The Jancis Robinson Story | Mission Blind Tasting | Wine writing competition

Last chance to bid for Dordogne weekend

• 3 min read
Image

Bids close next Monday 7 June for what sounds like the most sybaritic weekend of fine wine and food in the Dordogne, south-west France, on 16-18 July, 2010. The weekend is being organised in aid of the extremely worthy Cambodian Children's Fund. Nick and I will be there throughout the weekend and can vouch for the standard of welcome, wine and food that will be on offer as the organisers Mike (a trustee of the UK arm of the Cambodian Children's Fund) and Katie Armitage are old friends of ours.

So far £6,000 has been bid but the Armitages would of course like to raise even more to provide life-changing education, nourishment and healing to vulnerable children from some of Cambodia's most destitute communities. You can bid by email to [email protected]. They are also prepared to entertain bids from couples – although bids for all three double rooms will be given precedence.

Mike Armitage used to be president of the Interesting Wine Club in London which specialised in fine and esoteric bottles. Nine years ago he moved to the Dordogne with many of these bottles and his wife Katie (not sure in which order). They live in what he calls 'a little piece of paradise called Briançon'. (See more details here.)

Briançon is a maison de maître, mainly dating from 1805, though parts _MG_2704were built in the 14th century. Set in its own five acres of gardens and meadows with a stream, it has been beautifully modernised by Katie. There is a heated pool in what is described to me as 'glorious, mature gardens 400 m from the nearest road, with the only sound coming from the local wildlife'.

Throughout the year Katie runs textile, creative writing and even tango workshops with celebrated artists from the UK under the banner Les Soeurs Anglaises. A very longstanding American friend of mine flew all the way from the MidWest, deserting her baby son and his father, to attend one of these workshops and absolutely loved it.

On offer is a weekend for a further six people (in three double rooms) with a wonderful array of fine, mature wines from Mike's cellar and great food (about which you can read more on their website). Here is the plan:

Friday afternoon and evening

Pick up from airports at Bergerac and Angoulême, or train station (TGV) at Angoulême.

Champagne reception and dinner.
Pol Roger 1990 and Bollinger 1990, magnum of Lanson 1976, Chanoine 1964. Oysters, langoustines etc.

Saturday

Tutored tasting of Mosel and other German wines going back to the great 1976 vintage, accompanied by local foie gras. Optional visit to Bruno Bilancini's vineyard and chai at Ch Tirecul la Gravière – the greatest Monbazillac ever (put on a par with Yquem by Parker, I'm told).

Burgundy dinner
Jadot 1995 Corton Charlemagne
Dom Marey Monge 1964 Romanée St-Vivant (two years before it was leased to DRC)
Louis Latour, Les Quatre Journeaux 1964 Romanée St-Vivant
Louis Latour 1959 Corton Clos du Roi (French bottled)
Unknown producer 1959 Grands Echezeaux (English bottled, Corney & Barrow)
Unknown producer 1949 Chambolle Musigny (French bottled, Hasenklever)
Bouchard Père et Fils 1949 Richebourg (English bottled)
Massandra White Muscat 1938 Crimea


Sunday daytime

Bordeaux lunch
Weather permitting, a long and languid lunch by the pool. Starting with a Trimbach, Clos St Hune Riesling 1989 Alsace and a Zind Humbrecht, Clos Windsbuhl 1989 Vendange Tardive (Parker 100, Mike thinks). The clarets will probably begin with a magnum of Ch Lafite 1973 ('delicate, classy and ethereal') then push back through the great vintages, Ch Giscours 1970 (a lovely wine), Ch Canon 1966, Ch Léoville Las Cases 1962, Ch Lynch Bages 1953 etc. Any special requests for birth years etc will be catered for if at all possible.

Sunday evening or Monday morning

Guests will be returned to either airports or train stations

  • Cuisine by Mike and Katie (see here for comments on their food, which they describe as having 'its roots in Elizabeth David and Jane Grigson, and has been updated via Moro and Ottolenghi') and Gareth Morgan from Mimosa Cuisine.
  • This weekend is for six people, including meals, continental breakfasts, wines, indeed everything except air or train fares.
  • The winning party will be the group making the highest bid, with a reserve of £6,000. This will be in the form of a donation to CCF UK and will therefore be fully tax-deductible for UK residents.

Kindly email bids direct to Mike at [email protected]

In order to allow potential bidders to make plans, book flights etc (check out CityLine Swiss who fly Gatwick-Angoulême for around €100 return, although the return flight is on Monday afternoon). Get those bids in now, please.

Deadline Monday 7 June.

选择方案
会员
$135
/year
每年节省超过15%
适合葡萄酒爱好者
  • 存取 296,561 条葡萄酒点评 & 16,125 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • Access askJancis, our AI wine assistant
核心会员
$249
/year
 
适合收藏家

Everything in “Member”, plus:

  • Early access to the latest wine reviews, 48 hours in advance
  • Early access to the latest articles, 48 hours in advance
专业版
$299
/year
供个人葡萄酒专业人士使用
  • 存取 296,561 条葡萄酒点评 & 16,125 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • Access askJancis, our AI wine assistant
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用

Everything in “Professional”, plus:

  • 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
  • Access to submit wines for review
  • Offer memberships to your employees and manage them from a single place
  • API access available for an additional fee
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

Emptied plates and glasses after a meal by Jason Lowe
Free for all 路边餐馆的乐趣,作者:查理·吉奥根 (Charlie Geoghegan)。照片由杰森·洛 (Jason Lowe) 拍摄。...
Opus One winery
Free for all 首个跨大西洋合资企业作品一号 (Opus One) 涉及20世纪葡萄酒界的标志性人物。本文的一个版本发表于《金融时报》(Financial...
Old Vine Registry new seal 100+ years two versions
Free for all 突发新闻!老藤登记处 (The Old Vine Registry) 正在打破记录、突破障碍并开辟新天地。现在,老藤登记处标识正式推出。...
Ronan Sayburn MS, Sarah Abbott MW and Hannah Tovey at Icons tastings 2026
Free for all 从世界各地挑选 27 款霞多丽 (Chardonnay) "标志性"酒款,呈献给 18 位认证品鉴师……本文的一个版本发表于金融时报 。另见...

More from JancisRobinson.com

Chris Keets (left) and Banele Vanele (right)
Tasting articles 证明南非仍然是最值得探索的葡萄酒国家之一。上图为天气报告 (Weather Report) 的克里斯·基特 (Chris Keets)(左...
Lasseter Trinity Ridge Vineyard - Michael Housewright photography
Tasting articles 历史悠久的葡萄园、高海拔、火山土壤和有机种植的结合使这个鲜为人知的 AVA 脱颖而出。上图为 拉塞特酒庄 (Lasseter Winery)...
Cotta vineyard
Tasting articles 来自热浪年份的诱人清新且易饮的葡萄酒。索蒂马诺 (Sottimano) 从科塔 (Cottà) 特级园(如上图所示...
view towards Barbaresco
Tasting articles 来自 2022 年份及更早年份的葡萄酒证明了巴巴莱斯科的陈年潜力。 巴巴莱斯科 2022 年份的晚期发布打破了两个误解—...
rosé picnic by Tamlyn Currin
Tasting articles 25种在炎热中保持清爽的方式。 上周欧洲经历了有记录以来最严重的6月热浪;本周,美国东海岸各城市将打破高温记录。在这种炎热中喝什么?水...
Constantino Ramos
Wines of the week 一款由前化学家以精确态度和葡萄藤语者灵魂酿造的绿酒 (Vinho Verde) 白葡萄酒。售价 23 美元起,22 英镑起。上图为拉莫斯...
Opus 1979-2000 tasting 19 May 2026
Tasting articles 一场垂直品鉴将詹西斯 (Jancis) 带回这款标志性加州红葡萄酒开创性的起点。在伦敦帕尔摩尔街 67 号 (67 Pall Mall...
Tony Bish in Tronçais forest
Don't quote me 遮蔽葡萄藤并提供酒桶的森林风土与葡萄园及其葡萄酒相互关联。上图为托尼·比什 (Tony Bish) 在 法国中部的特龙赛 (Tronçais...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.