Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

Napa's 2020s – sorting needed

Tuesday 29 March 2022
Napa grape sorting

Napa's reds from the controversial 2020 vintage will be rare, but those that will be released later this year should be worth considering.

I have spent the last two months talking to producers and tasting to learn more about the decisions made regarding wines from the difficult, smoke-affected 2020 vintage. The wildfires that consumed much of the west coast of the United States in the autumn of 2020 meant some vineyards (though not all) were inundated with smoke before harvest. In mid August the LNU Complex Fire had an enormous effect on much of northern California but for Napa Valley...

Become a member to continue reading

Celebrating 25 years of building the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

会员
$135
/year
每年节省超过15%
适合葡萄酒爱好者
  • 存取 285,502 条葡萄酒点评 & 15,806 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
核心会员
$249
/year
 
适合收藏家
  • 存取 285,502 条葡萄酒点评 & 15,806 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
专业版
$299
/year
供个人葡萄酒专业人士使用
  • 存取 285,502 条葡萄酒点评 & 15,806 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用
  • 存取 285,502 条葡萄酒点评 & 15,806 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Inside information

Ch de Beaucastel vineyards in winter
Inside information Yields are down but pleasure is up in 2024, with ‘drinkability’ the key word. Above, a wintry view Château de...
Front cover of the Radio Times magazine featuring Jancis Robinson
Inside information The fifth of a new seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...
bidding during the 2025 Hospices de Beaune wine auction
Inside information A look back – and forward – at the world’s oldest wine charity auction, from a former bidder. On Sunday...
UK newspaper listing including The Wine Programme from 1983
Inside information The fourth of a new seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...

More from JancisRobinson.com

Clos du Caillou team
Tasting articles Plenty of drinking pleasure on offer in 2024 – and likely without a long wait. The team at Clos du...
Poon's dining room in Somerset House
Nick on restaurants A daughter revives memories of her parents’ much-loved Chinese restaurants. The surname Poon has long associations with the world of...
RBJR01_Richard Brendon_Jancis Robinson Collection_glassware with cheese
Free for all What do you get the wine lover who already has everything? Membership of JancisRobinson.com of course! (And especially now, when...
Red wines at The Morris by Cat Fennell
Free for all A wide range of delicious reds for drinking and sharing over the holidays. A very much shorter version of this...
Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg
Wines of the week A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...
Windfall vineyard Oregon
Tasting articles The fine sparkling-wine producers of Oregon are getting organised. Above, Lytle-Barnett’s Windfall vineyard in the Eola-Amity Hills, Oregon (credit: Lester...
Mercouri peacock
Tasting articles More than 120 Greek wines tasted in the Peloponnese and in London. This peacock in the grounds of Mercouri estate...
Wine Snobbery book cover
Book reviews A scathing take on the wine industry that reminds us to keep asking questions – about wine, and about everything...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.