Paris
Latest Paris
Nick on restaurants
More pho, please
Nick highlights something the Brits lack but the French have in spades – and it’s not French cuisine. This week – and with apologies to BBC’s The Fast Show –...
Nick Lander
Sunday 18 January 2026
• 1 min read
Nick on restaurants
Nick's most memorable restaurants of 2025
An annual round-up of gastronomic pleasure. Above, the German island of Sylt which provided Nick with an excess of it in July 2025. At this time of year I like...
Nick Lander
Sunday 14 December 2025
• 1 min read
Free for all
One day in Paris
Jancis grapples with a five-kilo wine list and tours the cellars that supply it. See also The renovated Tour d’Argent for the background to this meal. The 45th anniversary celebration...
Jancis Robinson
Saturday 8 November 2025
• 1 min read
More Paris
Nick on restaurants
This article was originally published in Business Life . As we left Agapé, which opened earlier this year in Paris’s...
Nick on restaurants
This article was also published in the Financial Times. By the end of dinner all four of us had managed...
Nick on restaurants
This article was also published in the Financial Times. French and British restaurants have already suffered two body-blows this year...
Nick on restaurants
This article was also published in the Financial Times. A fortnight ago, New York restaurateur Danny Meyer was in London...
Nick on restaurants
This article was also published in the Financial Times. Our evening at the Bistrot Paul-Bert in Paris’s 11 th arrondisement...
Nick on restaurants
This article was originally published in Business Life . My reasons for choosing to review Taillevent restaurant in Paris were...
Nick on restaurants
Without wishing this to sound like a shaggy dog story, the following three Paris restaurant recommendations came from an American...
Nick on restaurants
My first, and certainly last meal if I am paying, at Alain Passard’s three-star Michelin restaurant Arp è ge in...
Nick on restaurants
Brunch is, not surprisingly, a meal that Parisians are only now beginning to appreciate – after all in a culture...
Nick on restaurants
Smokers to the right, smokers to the left. All around are red-and-white checked napkins and tablecloths; on the walls inter...
Nick on restaurants
Paris over the past 200 years has witnessed some extraordinary culinary developments, not least the birth of the restaurant itself...
Free for all
Paris has suddenly become much more interesting for those of us who love wine. It was always possible to find...
Nick on restaurants
Last week I watched two French restaurateurs, one from Paris, the other from the Lubéron, meet by chance outside Jean-Georges...
Free for all
Willi's Wine Bar (13 rue des Petits Champs, Paris 75001, tel 01 42 61 05 09) has long been a...
选择方案
会员
$135
/year
适合葡萄酒爱好者
- 存取 289,654 条葡萄酒点评 & 15,920 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
核心会员
$249
/year
适合收藏家
- 存取 289,654 条葡萄酒点评 & 15,920 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
专业版
$299
/year
供个人葡萄酒专业人士使用
- 存取 289,654 条葡萄酒点评 & 15,920 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 25 条葡萄酒点评与评分 用于市场宣传（商业用途）
商务版
$399
/year
供葡萄酒行业企业使用
- 存取 289,654 条葡萄酒点评 & 15,920 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传（商业用途）