Paris
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Nick on restaurants
Nick's most memorable restaurants of 2025
An annual round-up of gastronomic pleasure. Above, the German island of Sylt which provided Nick with an excess of it in July 2025. At this time of year I like...
Nick Lander
Sunday 14 December 2025
• 6 min read
More Paris
Nick on restaurants
A Paris classic, worth it for the views alone, revisited.
Why do we go to restaurants?
The main reason has...
Don't quote me
Spain, Languedoc, Roanne, Burgundy, Paris and London this month. My father would have been 100 this month. He used to...
Nick on restaurants
Parisian and Catalan meals enjoyed and described, including a useful recommendation for travellers. Above, morning view from the Hotel Empordà...
Don't quote me
Heat, or lack of it, was a theme this month. February is meant to be a short month, and we...
Nick on restaurants
A fond look back over the year. Above, one of Nick's favourite scenes from a year visiting restaurants around the...
Free for all
Who has quietly invested in Champagne, Pommard, Rully and a host of luxurious hotels?
Pommard is a famous Burgundian wine...
Don't quote me
Can anyone beat this for name-dropping?
If last month’s diary was a little short on action, this month’s is action-packed...
Nick on restaurants
Four restaurants of note, two on each side of the English Channel. Above, the kitchen at Passerini in Paris.
The...
Free for all
Wine and travel journalist Dena Roché writes this entry to our 2024 wine writing competition about falling in love in...
Book reviews
A vine-spotter's guide to the City of Light.
The Hidden Vineyards of Paris
Geoffrey Finch
Published by Board & Bench...
Nick on restaurants
A mouth-watering retrospective. Above, a quizzical Ferran Centelles and a thoughtful Nick at Mantúa in Jerez, the one restaurant in...
Nick on restaurants
Nick describes the ideal Saturday morning in Paris, which of course includes a great restaurant discovery.
It began with breakfast...
Travel tips
Current Paris resident Chris Howard takes us by the hand and explains that a directionless stroll is preferable to a...
Nick on restaurants
A trio of restaurants in France – in Paris, Châteauneuf-du-Pape and Marseille. Above, chef Christophe Hardiquest of La Mère Germaine...
Nick on restaurants
Paris's two-star restaurant Table, appreciated. Chef patron Bruno Verjus captures an image of a pithivier above, surrounded by his (much...
Nick on restaurants
A toast to New York's doyenne of restaurateurs, please. Above she's seen with her brother Gilbert when they worked together...
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