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Tasting articles
Mainly Tam, plus Tim and Jancis share these impressions of some current releases from South Africa. Jancis writes Tam tasted...
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A version of this article about the need to re-evaluate old vines is published by the Financial Times. Image of...
Nick on restaurants
Why a winter lockdown is better, or at least less awful, for chefs and their customers than a summer one...
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South Africa breathes a sigh of relief with the partial reopening of wine sales, Malu Lambert reports, although a very...
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A version of this article, written at the request of a reader, is published by the Financial Times. Photo by...
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No booze, no beaches. South Africa is closed until further notice, reports Malu Lambert. Picture of Table Mountain and Cape...
Book reviews
4 March 2021 We’re delighted that Max Allen has won the André Simon 2020 Drink Award for Intoxicating . Read...
Don't quote me
Tam investigates wine and cheese pairings, discovers a fantastic new cheese, and tells us what to lay in for Christmas...
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A version of this article is published by the Financial Times. See also South African sizzle for tasting notes and...
Tasting articles
Some real gems from South Africa crying out for more attention. See also Why you should buy South African and...
Tasting articles
On South African Heritage Day we publish an account of a recent encounter with some of the country's finest wines...
Tasting articles
An important, if slightly fraught, annual showcase of the extent to which the rest of the world is catching up...
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Tinashe Nyamudoka was one of the team of Zimbabwean top sommeliers in Cape Town who competed in the World Wine...
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Sarah Suzanne introduces herself for our sustainability heroes writing competition thus: 'I’m based in North Somerset and currently studying for...
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Our third despatch from someone who has clearly benefited from the Cape Winemakers Guild Protégé programme. See this guide to...
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Like Kiara Scott, Rüdger van Wyk benefited from the Cape Winemakers Guild Protégé programme – and how! See this guide...
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