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Burgundy 2024 – guide to our coverage
Everything we’ve published on this challenging vintage. Find all our published wine reviews here. Above, the town of Meursault in the Côte de Beaune, viewed from Les Grands Charrons vineyard...
Team JR
Monday 12 January 2026
• 1 min read
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Burgundy 2024 – UK merchants making offers
Team JR
Thursday 8 January 2026
• 1 min read
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I got an invitation from Tim Johnston of Juveniles (ex Willi’s Wine Bar) to a tasting of screwcapped wines he...
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The morning after a Single Bottle Club dinner enjoyed last night with a few close friends of the late Len...
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I shall be in New York next week launching the new, third edition of The Oxford Companion to Wine. My...
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At this year’s annual Wine & Spirit Education Trust lecture, Christopher Carson, former chairman of Constellation Europe and chairman of...
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Carol and Jürgen Keller were in IT sales and marketing but he was brought up in the Rheingau and long...
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Bodybuilder wines are everywhere, but do we have to have bodybuilder bottles too? Enough already! I have kept quiet on...
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This is a longer version of an article also published in the Financial Times. Here’s a burning question: where in...
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Here are some assorted comments on the 2006 harvest kindly supplied from some of Europe's wine regions: James Lawther of...
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...and I feel as though an awful lot of it was consumed in our company. But I'm too depressed to...
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Message at 2pm Oct 4 from Uncorked, the lively fine wine merchant in Broadgate in London’s financial district: “The tasting...
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For what I hope are obvious reasons I don’t alas find the time to read many wine blogs. I know...
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The Institute of Masters of Wine is holding auctions of fine wines and some very varied promises donated by MWs...
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This is a longer version of an article also published in the Financial Times . See also detailed tasting notes...
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The annual Gambero Rosso guide Italian Wines has just announced this year’s list of its Tre Bicchiere (three glass) wines...
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Today brings the German 2005 offer of the estimable family firm of Tanners of Shrewsbury on the border between England...
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We had our special tasting evening at the Financial Times last week to celebrate the launch of the third edition...
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