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Lisboa by the bottle
The wines of this Portuguese region are emerging from the shadows of their history. Above, Azenhas do Mar in Colares. Come back tomorrow for wine reviews and producer details. Four...
Julia Harding MW
• 1 min read
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Last year, Jancis tasted every vintage (1982 through 2003 – see tasting notes) of Spottswoode St. Helena Napa Valley Cabernet...
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Trevor Gulliver of St John restaurants in London and HG Wines writes about his favourite mountain restaurant: Good restaurants are...
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Linden Wilkie is a youngish New Zealander who came to London a few years ago with a keen interest in...
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See here for my tasting notes. Like Benjamin Romeo, Abel Mendoza Monge is in San Vicente de la Sonsierra in...
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See here for my tasting notes.
Benjamin Romeo was winemaker at Artadi for 15 years. For the last five years...
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See here for my tasting notes. Marqués de Riscal is like a little village in its own right – they...
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I finally experienced a tasting I´ve been meaning to do for ages and all because of those organising the Prazeres...
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Here is a preview summary of a massive blind tasting of 2001 red bordeaux held recently, a description of which...
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I taste wines “made” by famous athletes with a good slug of scepticism (there are at least 10 of them)...
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It appears that Napa’s Beaulieu Vineyard will finally be able to treat its most important wine, the Georges de Latour...
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When Allen Shoup retired in 2000 as CEO of Washington state’s largest wine company, Stimson Lane (now Ste Michelle Wine...
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I've just been listening to the morning news that quality has been slipping on the BBC because of cuts to...
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Calling all NZ Sauvignon fans. Word is, according to wine trade weekly Harpers, that prices are set to rise by...
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On the heels of his July purchase (with Ste Michelle Wine Estates) of Stag’s Leap Wine Cellars, Piero Antinori has...
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See also Julia’s tasting notes on more than 50 premium Argentine Malbecs. In How good are Argentine wines today?...
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At the first day of the annual generic South African tasting in London it was a bit spooky the way...
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