Our California specialist, shortlisted for IWSC communicator of the year, presents a Burgundian scoop, via New Zealand. Go figure.
François Millet has joined with his wife Michelle and their two sons, Julien and Adrien, to launch François Millet et Fils wines. The family venture brings together two generations of winemaking experience with various Côte d’Or sites with which Millet has a long-standing connection. Both Julien and Adrien themselves also work in wine in Burgundy after having done stages and training in other regions around the world. Julien is an oenologist from Dijon with plans to work this year in Gevrey...