Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

Our plans

Wednesday 5 January 2022 • 2 min read
Jancis and Elaine

We’re thrilled to share news of our ever-expanding ambitions and team.

We are all too aware that, apart from Alder’s incisive monthly despatches from California and Sam Cole-Johnson’s great reports from Napa Valley, our coverage of the American wine scene has not been as comprehensive as we would like it to be.

We have accordingly promoted Elaine Chukan Brown (pictured above with me on a stage in Napa in February 2020) to the post of executive editor US, with the brief of expanding our appeal to American wine lovers. She has been writing for us since 2015 and you can read how we introduced her then. But she has grown enormously in stature over the last seven years and is hugely respected in the world of wine today having won more titles than you can shake a stick at. For example:

  • Wine Communicator of the Year 2020, International Wine & Spirit Competition and Vinitaly
  • Wine Leader 2020, Wine Business Monthly
  • One of the Most Inspiring People in Wine 2019, Wine Industry Network
  • One of the 50 Most Influential Women in Wine, WINWSA China
  • Legend in Wine Education Award 2021, The Hue Society

Elaine, whose special interests include diversity and inclusion, sustainability and mentoring, is well known in many parts of the wine world. She is still based in Sonoma in the heart of northern California wine country and expects to share her impressions often on what’s going on in (mainly) American wine.

She will be helped enormously by the talented Samantha Cole Johnson who has been providing thorough reports on wine production techniques in cellars from Willamette, Barossa and Napa Valleys as well as her stunningly original recent series on vineyard labour. Sam has been based in Napa recently but will be moving back to her base in Oregon later this month and will be principally responsible for our coverage of Oregon and Washington. Read more about her here.

Other recent additions to our editorial team have been James Lawther MW, whose base in Bordeaux complements that of Matthew Hayes in Burgundy. (In these pandemic-restricted times it helps to have boots on the ground, especially when they belong to fine, opinionated writers with several decades of wine experience to their name.) See these profiles of James Lawther MW and Matthew Hayes.

And last but not least, we now have Paula Sidore on board writing about German wine. She is based near Bonn, is co-founder of TRINK magazine, and was appointed by our previous German specialist Michael Schmidt, no less. Read her life story here.

Our new owners Recurrent Ventures are determined to continue to expand both the team and what’s on offer at JancisRobinson.com, I’m delighted to say.

My new title, by the way, is editor in chief. Red pencil tucked behind my ear at all times.

Become a member to continue reading

Celebrating 25 years of building the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 285,317 wine reviews & 15,802 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 285,317 wine reviews & 15,802 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 285,317 wine reviews & 15,802 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 285,317 wine reviews & 15,802 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

RBJR01_Richard Brendon_Jancis Robinson Collection_glassware with cheese
Free for all What do you get the wine lover who already has everything? Membership of JancisRobinson.com of course! (And especially now, when...
Red wines at The Morris by Cat Fennell
Free for all A wide range of delicious reds for drinking and sharing over the holidays. A very much shorter version of this...
JancisRobinson.com team 15 Nov 2025 in London
Free for all Instead of my usual monthly diary, here’s a look back over the last quarter- (and half-) century. Jancis’s diary will...
Skye Gyngell
Free for all Nick pays tribute to two notable forces in British food, curtailed far too early. Skye Gyngell is pictured above. To...

More from JancisRobinson.com

Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg
Wines of the week A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...
Windfall vineyard Oregon
Tasting articles The fine sparkling-wine producers of Oregon are getting organised. Above, Lytle-Barnett’s Windfall vineyard in the Eola-Amity Hills, Oregon (credit: Lester...
Mercouri peacock
Tasting articles More than 120 Greek wines tasted in the Peloponnese and in London. This peacock in the grounds of Mercouri estate...
Wine Snobbery book cover
Book reviews A scathing take on the wine industry that reminds us to keep asking questions – about wine, and about everything...
bidding during the 2025 Hospices de Beaune wine auction
Inside information A look back – and forward – at the world’s oldest wine charity auction, from a former bidder. On Sunday...
hen among ripe grapes in the Helichrysum vineyard
Tasting articles The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage...
Haliotide - foggy landscape
Tasting articles Wines for the festive season, pulled from our last month of tastings. Above, fog over the California vineyards of Haliotide...
Leonardo Berti of Poggio di Sotto
Tasting articles Following Walter’s overview of the vintage last Friday, here’s the first instalment of his wine reviews. Above, Leonardo Berti, winemaker...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.