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Free for all 400+ entrants in our 2026 wine writing competition

Great pairings – so many to choose from! A big thank you to all from Team JR. This year’s wine writing competition has broken all records, with more than 400...

More wine writing

Firing Blancs by Peter Stafford-Bow book cover
Book reviews See this guide to all of this season's book reviews. Whether you're spiritual or political or think mythology might be...
The Art & Science of Foodpairing by Coucquyt Lahousse Langenbick
Book reviews Two books on two ends of the spectrum – it's all about the flavour, or it's beyond flavour. Does it...
Robot by Brett Jordan for Unsplash
Free for all Today's guest contributor is a machine. Read on … Image by Brett Jordan for Unsplash. Professor Yoav Shoham is Stanford...
Wild flowers in vineyard (Wolfgang Hasselmann - Unsplash)
Free for all Below are links to the entries in this year's writing competition that have so far been published. Most recently published...
Organic chickens at Spottswoode, Napa Valley
Free for all A version of this article is published by the Financial Times . See our competition shortlist, sustainability specialist Dr Irina...
Urse Major - Rajen Toor in the vineyard
Free for all Today's entry to our writing competition is by Katie Truscott: 'a Canadian who returned to the Okanagan Valley, British Columbia...
Aloïs Lageder vineyards
Free for all For our 2020 writing competition, Jessica Weatherbee's entry begins with this introduction, 'Jessica Weatherbee is a professional sommelier in Toronto...
Kindeli logo
Free for all This is Dr Chris Howard's third entry to our writing competition – another sustainability hero from New Zealand. The images...
Ch Feely - the Feely family (photo by Clindoeil Studio)
Free for all Today's competition entry is not the first article featuring sustainability that the author has written for JancisRobinson.com. 'Caro Feely is...
McCall Wines - aerial view of the farm by Alex Ferrone
Free for all 'Anna-Lisa Campos is a Brooklyn-based wine professional, writer, and volunteer with Restaurant Workers’ Community Foundation and Open Wine Forum. With...
Ver Sacrum - Eduardo and Emilia Armando de Soler
Free for all Lisse Garnett's bio, for our sustainability heroes writing competition, is brief and to the point: ' Jobbing wine consultant, anything...
Franz Weninger - sheep in the vineyard
Free for all Today’s sustainability heroes writing competition entry is the second vote for Franz Weninger in Austria (not forgetting some vines in...
Cathy Corison sorting grapes
Free for all Cathy Corison is no stranger to these pages, but today it's her sustainability ethos she is being celebrated for. The...
Steve Matthiasson
Free for all 'Chris Struck holds undergraduate degrees in Culinary Arts & Food Service Management from Johnson & Wales University & an Executive...
Zhulian wines team
Hemming in Asia After a month off, Richard’s column returns with a peek into the virtual reality of wine communication in China. Asking...
Rodica tasting room at night
Free for all Today's writing competition entrant takes us to Slovenia: 'My name is Sami-Jo Adelman and I’m from Sydney, Australia but have...
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