Volcanic Wine Awards | 25th anniversary events | The Jancis Robinson Story | 🎁 25% off gift memberships

WWC25 – An ode to Merlot, by Cong Cong Bo

Sunday 17 August 2025 • 1 min read
Crimson grapevine on a white background. Image by diane555 via iStock.

In this entry to our 2025 wine writing competition, MW student Cong Cong Bo – who was also recently profiled in this article as one of the shortlisted candidates for a Golden Vines MW Scholarship – writes this creative, rap-inspired ode to Merlot. See this guide to our competition for more fantastic wine writing.

Cong Cong Bo writes Cong has run an award-winning wine shop and bar in Cambridge, called Amphora, judged various wine competitions, writes for timatkin.com, and is currently studying for the Master of Wine.

An ode to Merlot

Your dad’s Cab Franc, and your siblings are big deals
Cab Sauv reigns Left Bank with a look of Blue Steel
From high-altitude Mendoza Malbec has gone viral
But you’re the velvet clad chameleon I want in my Zalto

Precocious daughter of Aries, you ripen hastily with heat
Sugars soar at sun’s beat, your acids in retreat
From Bolgheri to Rutherford, you dance in every street
From Barefoot to Cupcake - you own the supermarket beat

You sold your soul in bag-in-box
Yet blushed not once in shame
“I’m not drinking any f***ing Merlot,” cried a man called Miles
And sales went down the drain

You never demand the spotlight, yet quietly save the day
Binding structure with soft fruit and paving the way
To fill mid palate volume, and gently frame the Franc
Tame tannin and leafy bite of Cabernet Sauvignon

But in a mound of blue clay with crasse-de-fer
Water released drop-by-drop in tender loving care
Your song is soulful, sublime, silk, passion and plum
Ornamental spittoons stay empty as a drum

Plum turns to tobacco, to leather and cacao in time
Tannins melt to suede, acidity hums, as you reach your prime
You prove that silk can age with grace, and softness isn’t weak
You are my secret crush, Merlot, the one I’ll always keep

Image by diane555 via iStock.

Choose your plan
JancisRobinson.com 25th anniversaty logo

This February, share what you love.

February is the month of love and wine. From Valentine’s Day (14th) to Global Drink Wine Day (21st), it’s the perfect time to gift wine knowledge to the people who matter most.

Gift an annual membership and save 25%. Offer ends 21 February.

Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 289,619 wine reviews & 15,913 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 289,619 wine reviews & 15,913 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 289,619 wine reviews & 15,913 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 289,619 wine reviews & 15,913 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

Joseph Berkmann
Free for all 17 February 2026 Older readers will know the name Joseph Berkmann well. As outlined in the profile below, republished today...
Ch Brane-Cantenac in Margaux
Free for all A final report on this year’s Southwold-on-Thames tasting of about 200 wines from the unusually hot, dry 2022 vintage. A...
sunset through vines by Robert Camuto on Italy Matters Substack
Free for all It’s time for a reset from vineyards to restaurants, says Robert Camuto. A long-time wine writer, Robert recently launched Italy...
A bunch of green Kolorko grapes on the vine in Türkiye
Free for all This morning at Wine Paris, Dr José Vouillamoz and Seyit Karagözoğlu of Paşaeli Winery made a surprising announcement. Kolorko, a...

More from JancisRobinson.com

Erbamat grapes
Inside information An ancient variety high in acidity and low in alcohol might help Franciacorta weather the effects of climate change. Last...
De Villaine, Fenal and Brett-Smith
Tasting articles An extreme vintage rarefied by eye-watering selection. Above, co-directors Betrand de Villaine and Perrine Fenal with Corney & Barrow’s managing...
line-up of Chinese wines in London
Tasting articles Chinese wines to ring in the New Year – or anytime, really, now that this portfolio is available in the...
al Kostat interior in Barcelona
Nick on restaurants Two great restaurants selected by our Spanish specialist Ferran Centelles for Jancis and Nick during Barcelona’s wine trade fair. There...
WNi5 logo and Andrew Jefford recieving IMW Lifetime Achievement award with Kylie Minogue.jpg
Wine news in 5 Plus, a trade deal for China and South Africa, falling French wine and spirits exports, a legal case in Australia...
A still life featuring seven bottles of wines and various picquant spices
Inside information Part six of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here...
Muscat of Spina in W Crete
Wines of the week A complex mountain-grown Greek Muscat that confronts our expectations. From $33.99, £25.50. Pictured above, Muscat of Spina vines at c...
Tasters of 1976s at Bulcamp in June 1980
Inside information 1947 first growths a-go-go. Things were very different when this annual tasting got off the ground. Above, at the prototype...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.