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Agrapart et Fils

Producer in Champagne, France

Agrapart et Fils wine reviews

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Champagne, France entry from

The Oxford companion to Wine

Champagne, name derived from the Latin term campania, originally used to describe the rolling open countryside just north of Rome…

Read more about Agrapart et Fils

Ferdinand Ruelle-Dudel of Champagne Franck Bonville
Tasting articles In another tale of two tastings Tam finds that it's the farmer fizz that's keeping champagne exciting. Above, Ferdinand Ruelle-Dudel...
Blind tasting of champagne and English sparkling wine at Noble Rot Soho, September 2020
Tasting articles A challenge for English sparkling wine reprised. Five years ago I took part in a blind comparison of six English...
Agrapart slate labels in Avize, Champagne
Tasting articles Three great growers – all very strong characters – who specialise in Chardonnay-based wines of real interest: Agrapart, Ulysse Collin...
Interior photo of Tyson Stelzer's champagne tasting in London
Tasting articles Worshipping at the altar of non-vintage champagne... Tyson Stelzer is an Australian wine writer with a particular interest in screwcaps...

Read more about Champagne wines

Mt Ararat overlooking vineyards
Tasting articles Reasons to drink more Riesling; best buys; and far-flung finds – highlights from a month of tastings. Above, Mount Ararat...
feeding sheep at Cristom
Tasting articles From Koshu to Kazakhstan-grown Riesling, in sparkling, white, orange, pink and red, some of the most interesting bottles we’ve tasted...
Marie and Sylvie Courselle of Ch Thieuley
Tasting articles This UK wine-selling co-operative – the world’s oldest – continues to deliver diversity and value. Marie and Sylvie Courselle (pictured...
Rosé Day bottle line-up
Tasting articles It can pay to age your rosé , Julian Leidy reports from Elizabeth Gabay MW’s Fine Rosé Day conference. We’re...
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