While Miss GlouGlou may maintain that wine is not rocket science, there are a few erudite minds out there unafraid to embrace the complexity of wine. Not everyone needs wine to be Tweetastic. See Book reviews 2017 – a guide for other reviews.
Neuroenology
How the brain creates the taste of wine
Gordon M Shepherd
Published by Columbia University Press
ISBN 9780231177009
£20, $25
Gordon Murray Shepherd is the professor of neuroscience at the Yale School of Medicine. At the age of 30, he produced one of the first examples of a brain microcircuit. He was one of the...
