Don't quote me
Our opinions – on everything from hip hop and burgundy to Bordeaux prices, alternative packaging and the advantages of Furmint with red meat. Members only.
Latest Don't quote me
Don't quote me
海洋葡萄酒
克里斯·霍华德 (Chris Howard) 问道，如果有火山葡萄酒这样的概念，那么能否有海洋葡萄酒？上图，太平洋与俄罗斯河交汇处海滩上的海豹——距离西索诺玛海岸的葡萄园不远。 这个想法并非在海边结晶...
Chris Howard
• 12 min read
More Don't quote me
Don't quote me
Those who read my paean of praise a year ago to the charms of the market in the Place Carnot...
Don't quote me
Michael Schmelzer, who runs the Chianti Classico estate Monte Bernardi in Panzano, writes: When it first became official that the...
Don't quote me
Some Bastille Day thoughts from Nick. Schadenfreude, joy provoked by the misery of others, is not a sentiment many of...
Don't quote me
In How to be a wine faker, I argued that the most effective way for wine counterfeiters to establish their...
Don't quote me
At the launch of Graham's Ne Oublie last week I was asked by a Portuguese television interviewer what I thought...
Don't quote me
Ancient wood-aged port? Check. Late nineteenth century pedigree? Check. Hand-crafted presentation box? Check. Bespoke crystal decanter? Check. Scottish stopper? Check...
Don't quote me
Everything is relative. Take, for example, scoring 20/20. For eyesight it’s considered merely normal; for wine it is anything but...
Don't quote me
Tamlyn Currin is our queen of the tasting notes database, now nearly 100,000-strong, and does a wonderful job doing her...
Don't quote me
The 2010 Barolo vintage, which was received with much excitement earlier this year, especially in the United States, was, as...
Don't quote me
27 June 2014: In response to my final comment below, about the Bachelet 2009s, Bill Nanson tells me that the...
Don't quote me
Taste for yourself if you're around London next month. See this offer for Purple Pagers. Now that the dust has...
Don't quote me
Yohan Castaing writes:The book Vino Business has caused quite a stir in the world of wine since its recent publication...
Don't quote me
Walter's tasting notes on the Amarone 2010s are now published.
This year's presentation of the new Amarone 2010 vintage, tasting...
Don't quote me
See also Walter's wine-by-wine review of the just-released 2009 vintage of Brunello di Montalcino and the 2008 Riservas, including a...
Don't quote me
On Friday Stephan Reinhardt (pictured here by Martin Hemmi) announced that he had resigned as the chief editor of Swiss-German...
Don't quote me
See also Bordeaux 2013 – Parker delays primeurs verdict.
Négociants in Bordeaux are facing a worrying Christmas and 2014, according...
选择方案
For the dad who loves wine
Start your membership this Father’s Day with 20% off a full year. Expert reviews, honest writing, no guesswork. Or, gift a membership and save 20%.
Enter code DAD20 at checkout. Offer ends 22 June.
会员
$135
/year
适合葡萄酒爱好者
- 存取 295,311 条葡萄酒点评 & 16,095 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
核心会员
$249
/year
适合收藏家
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
专业版
$299
/year
供个人葡萄酒专业人士使用
- 存取 295,311 条葡萄酒点评 & 16,095 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 25 条葡萄酒点评与评分 用于市场宣传（商业用途）
商务版
$399
/year
供葡萄酒行业企业使用
Everything in “Professional”, plus:
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传（商业用途）
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee