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加利西亚葡萄酒需求旺盛

• 1 min read
Avia Valley in Ribeiro

特约撰稿人诺亚·奇切斯特 (Noah Chichester) 报道了西班牙西北角土地抢购热潮,那里凉爽的大西洋气候影响为葡萄酒带来了清脆感,这种特质在西班牙其他地区越来越难以实现。上图为里贝罗 (Ribeiro) 的阿维亚山谷 (Avia Valley)。

Note: In order to deliver this article to you as early as possible, it has been translated with the use of AI. It has been added to a queue for a human translator to fully review and edit. Please pardon any minor translation imperfections while it is being reviewed.

'Galicia está de moda.' 与许多加利西亚酿酒师交谈,你会一次又一次地听到这个短语。'加利西亚正在流行。'

他们说得没错。西班牙西北角这个地区正在乘着数十年来不断积聚的浪潮之巅,世界正在注意到这一点。全球红酒销量下降,使得里奥哈 (Rioja) 等巨头葡萄酒产区采取了极端措施来减少过剩葡萄酒——甚至蒸馏了1700万升过剩的红酒和桃红酒库存,试图纠正供需失衡并稳定暴跌的葡萄价格。与此同时,白葡萄酒的需求持续增长...

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