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Sangiovese

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Alessandro Campatelli of Riecine
Tasting articles Chianti Classico 2022 – Riserva v Gran Selezione

Pleasant surprises from a torrid year. Above, Alessandro Campatelli, director and oenologist (and now owner) at Riecine, made a 2022 Gran Selezione particularly admired by Walter (© Riecine). As promised...

hen among ripe grapes in the Helichrysum vineyard
Tasting articles Brunello 2021 – the single-vineyard and selezione wines

The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage and reviews of the Brunello Classicos. Ripe grapes in San...

More Sangiovese

Leonardo Berti of Poggio di Sotto
Tasting articles Following Walter’s overview of the vintage last Friday, here’s the first instalment of his wine reviews. Above, Leonardo Berti, winemaker...
Luca Fanti of La Palazzetta
Inside information Montalcino has finally produced a map of its vineyards but 2021 reveals the producers that triumph irrespective of geography. Such...
La Despensa winery and mini hotel in Colchagua
Wines of the week Tuscany’s signature grape and Chile make an unusual, but winning, combination. From £19.95, $30. Matt Ridgway left his home in...
Lamole from a distance
Free for all Tuscany’s wine heartland is going back to its roots, and scaling new heights. A shorter version of this article is...
Panzano with the Conca d'Oro in the foreground
Tasting articles Chianti Classico is such a fine wine – here’s the proof. Above, Panzano with the Conca d’Oro in the foreground...
photo of Pietro Buttitta
Free for all In this entry to our 2025 wine writing competition, winemaker Pietro Buttitta writes about the trials and tribulations of growing...
Victoria Vigliotti WWC25 photo
Free for all In this entry to our 2025 wine writing competition, Victoria Vigliotti writes about her revelatory encounter with Sangiovese. See this...
dark orange grapevine on a white background
Free for all In this creative entry to our 2025 wine writing competition, Tuscan wine specialist Laura R Gray writes a clever ode...
Chiara Lungarotti in the Monticchio vineyard
Tasting articles Sangiovese – but not as we know it. A vertical tasting of a revolutionary Umbrian wine. Above, Chiara Lungarotti in...
Villa Cigliano
Tasting articles Chianti Classico’s Gran Selezione category finally earns its name. Villa Cigliano is pictured above, courtesy of Marchesi Antinori. See also...
Sophie Conte of Tregole in Castellina
Tasting articles A challenging vintage with unexpected results, plus an update on the 2022s. Come back tomorrow for reviews of the new-release...
Pecile vineyard © Fontodi
Tasting articles A Supertuscan that defied the trend of international grape varieties to focus instead entirely on Sangiovese – and has proved...
Abbey of Sant'Antimo in Castelnuovo dall'Abate at dusk by Walter Speller
Tasting articles A dramatic vintage. For notes on the 2020 Brunello di Montalcinos, also to be released this January, and background to...
Morning fog over Montalcino by Walter Speller
Tasting articles Blends have the advantage in this vintage, though Walter has uncovered the best of the single-vineyard and selezione wines, too...
the team at Le Ragnaie
Tasting articles A fascinating and revealing tasting organised in London recently of wines from a supposedly off vintage. See also The rewards...
Isolated Grattamacco and vineyards
Tasting articles The longevity and special character of wines made on Bolgheri's second-oldest estate is demonstrated. Anyone who knows anything about Italian...
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