As Jancis’s recent article What will fill red burgundy’s place? indicated, the need to find more affordable but still high quality Pinot Noir has greatly increased. Oregon’s Willamette Valley has become one of the go-to regions for Pinot Noir, its reputation being almost entirely defined by the variety. Recent posts on our Members’ forum have commended wines of the area and led to interest in specific recommendations. With these things in mind, I’ve decided to go a little deeper to offer insight on what distinguishes each...
The AVAs and subzones of the Willamette Valley
Tuesday 15 May 2018
See also Elaine's tasting notes on 86 current Willamette Valley Pinots and Chardonnays.
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