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Tuscany

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hen among ripe grapes in the Helichrysum vineyard
Tasting articles Brunello 2021 – the single-vineyard and selezione wines

The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage and reviews of the Brunello Classicos. Ripe grapes in San...

Tuscan Sunday lunch
Don't quote me Jancis's diary – October 2025

Two fabulous weekends, and a lot of tasting. The Tuscan weekend is exemplified by the outdoor Sunday lunch pictured above (unthinkable in London). I write this just before taking off...

More Tuscany

Katia's red clogs
Don't quote me More from Katia Nussbaum in Montalcino as she tries to navigate her way through lockdown. Click on the Katia's diary...
Katia on terrace 1
Don't quote me Montalcino winegrower Katia Nussbaum continues her very personal diary during lockdown at her estate. See days 1 and 2 for...
Clara Gentili and Elisabetta Geppetti of Fattoria Le Pupille
Tasting articles A vertical tasting of the most famous wine of the deep south of the Maremma, a companion piece to Saffredi...
Tenuta San Guido's 2020 releases at Armit, London
Tasting articles Sassicaia 2017 proves a very different kettle of fish from the 2016. And a preview of the 2018 vintage in...
Hayo Loacker
Tasting articles The second half of Walter's report on the just-released vintage of Brunello di Montalcino. See also his tasting notes on...
Andrea Costanti in Montalcino
Don't quote me Walter picks over what’s good and bad about this latest vintage. See his t asting notes on 127 regular bottles...
Montalcino in Feb 2020
Tasting articles Walter's tasting notes on well over 100 regular bottlings of the latest vintage of Brunello should be read in conjunction...
Carlo Ferrini in a Giodo vineyard
Tasting articles Carlo Ferrini's own wines are light years from the ones that made his reputation as a winemaking consultant in Italy...
Cart loaded with straw-covered fiaschi in nineteenth century Tuscany
Free for all 7 November 2019 We so enjoyed Burton Anderson’s fascinating and wry article that we are republishing it free today. Meanwhile...
Tuscan winemaker Robin Baum with concrete eggs
Tasting articles Robin Baum, a retired lawyer looking even more like the classic Englishman against the backdrop of Tuscany, his current stomping...
Nardi Brunello di Montalcino bottles 2004 back to 1968
Tasting articles We go back in time via a vertical from one of Montalcino's longer-established producers. This was a fascinating tasting, tracing...
ColleMassari estate in Montecucco, southern Tuscany
Wines of the week A southern Tuscan bargain for your delectation – practically wherever you are. From €12.90, 15.50 Swiss francs, £14.99, CA$25.25, 2,330...
Vertical of Malvasia di Bosa from Sardinia
Tasting articles A clutch of vertical tastings of some special Italian wines, including a Sardinian rarity and a special Vin Santo. Tim...
Pierre Lacour's engraving of Bordeaux's Quai des Chartrons
Tasting articles How do the increasing number of non-French wines now being sold in Bordeaux measure up to the wines the Bordeaux...
Bolgheri dinner for 720 by candlelight
Free for all A version of this article about Bolgheri is published by the Financial Times. See also Bolgheri – the tasting notes...
Argentiera's fort-like winery overlooking the sea in Bolgheri
Tasting articles 19 September 2019 See my tasting notes on Sassicaia 2016 and Guidalberto 2017. 13 September 2019 Four of the Tuscan...
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