Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

Two plus 10 scholarships announced

Tuesday 8 June 2021 • 4 min read
Mags Janjo, winner of the Golden Vines Master of Wine Scholarship 2021

Twelve new scholarships designed to broaden the ethnic mix of those engaged successfully in the wine world are announced, along with their winners.

Just over a month ago, together with Gerard Basset’s widow Nina, Raj Parr of Sandhi Wines and Domaine de la Côte in southern California, Carlton McCoy MS of Lawrence Wine Estates in Napa Valley and Clement Robert MS of The Birley Clubs in London, I had the pleasure of judging the awards mentioned here. I must confess that initially I suspected it might be rather hard work, but in the event reading the 42 extremely varied applications for these generous scholarships from all over the world, turned out to be both heartening and inspiring. It was thoroughly uplifting to read the tales of how a love of wine, and hard work of course, has shaped lives, often in difficult or unexpected circumstances. Tomorrow we begin a series highlighting some of the candidates personal stories.

The two winners of the original Taylor’s Port Golden Vines™ Diversity Scholarships, worth £55,000 each, will be announced in October at The Golden Vines Awards Ceremony and Dinner at Annabel’s in London. But this project, the brainchild of Lewis Chester DipWSET of Liquid Icons, the fine-wine research and content production company with which Gerard Basset was also involved, has spawned further awards.

During our online judging sessions and interviews of shortlisted candidates, it became clear that more than two of the applicants deserved some help. We judges were thrilled when a call to Lewis Chester at the end of our final judging session elicited two new awards of £12,500 each, to cover the full costs of tuition, examination and tastings for one Master of Wine student and one Master Sommelier student. These awards are to be made in the name of The Gerard Basset Wine Education Charitable Foundation (of which Lewis, Nina, Ian Harris MBE of the WSET and I are trustees). Funds for these scholarships, like those for the two main awards, are to be raised via the October awards ceremony and dinner.

The winner of The Golden Vines Master of Wine Scholarship that will pay for his MW studies is Mags Janjo DipWSET (pictured above), the British founder of M J Wine Cellars and BAME Wine Professionals. Before this he was senior account manager at Roberson Wine in London. In 2016 he completed the WSET Diploma with Merit and is now a WSET educator. M J Wine Cellars focuses both on creating brands for UK retailers, and on importing niche, small-batch, hand-crafted wines. Because I knew Mags personally already, I let my fellow judges assess him without comment from me. They were unanimously impressed by his drive, determination to fill the gaps in his knowledge, and by what he has achieved to date, both as an educator and someone determined to enrich the ethnic mix of those involved in wine and hospitality.

Mags (who is also incidentally shortlisted for a Vintners Company Outstanding Young Person award) commented after being told of this award, ‘I am delighted and honoured to be awarded this prestigious and highly sought-after award. Having spoken with fellow applicants, I am certain that all would have been worthy recipients of the Golden Vines Masters of Wine Scholarship. I am under no illusions as to the size of the task ahead and look forward to repaying the confidence of the judges and The Gerard Basset Wine Education Charitable Foundation through hard work and dedication.’

The winner of The Golden Vines Master Sommelier Scholarship is Winnie Toh, an Asian holder of an Advanced Sommelier Certificate from The Court of Master Sommeliers Europe who will now be able to tackle the full MS course knowing that all of her fees will be covered. Tomorrow we will publish her (truly global) story.

Nina Basset FIH commented, ‘We are delighted to be able to offer these two additional scholarships to such talented, deserving members of the BAME/BIPOC community so that they can reach their full potential in the wine industry and act as role models to encourage other members from these communities to consider a career in wine. We look forward to seeing them succeed at the highest level of our industry.’

In addition to these two new, supplementary scholarships, the Wine Scholar Guild had offered 10 Golden Vines Wine Scholar Guild Scholarships whose winners may enrol free in one of the Wine Scholar Guilds advanced French, Spanish or Italian Wine Scholar Certification Programmes.

The 10 winners of these 2021 Golden Vines Wine Scholar Guild Scholarships with their qualifications are:

  • Nikan Jooyani, an Iranian living in Italy (FISAR Certificate)
  • Shalva Khetsuriani, from Georgia
  • Arlene King, a Jamaican living in the UK (WSET Level 2 Certificate in Wines and Spirits)
  • Olufikayo Ifaturoti, a Nigerian living in the UK (WSET Level 2 Award in Wines and Spirits)
  • Oscar Marulanda from Colombia (WSET Level 3 Award in Wines)
  • Alec Merkt-Caprile (DipWSET) from Canada describes himself as ‘a mutt’
  • Emma Ogiemwanye, a West African living in the USA
  • Tanmay Rathod from India (Certified Specialist of Wine from Society of Wine Educators)
  • Jai Singh, an Indian living in Italy (WSET Level 2 Award in Wines holder and Level 3 student)
  • Aki Sudo from Japan (ASI International Diploma)

We will be publishing the stories of some of these winners, as well as of some of the other applicants for the Taylor’s Port Golden Vines Diversity Scholarships, over the coming weeks.

Lewis Chester DipWSET commented, ‘We are delighted that the Wine Scholar Guild have decided to offer these most generous scholarships to BAME/BIPOC wine students chosen by our incredible panel of judges. Our aim is to make the world of wine more diverse and inclusive, and to do this, we need to find and promote a new generation of role models who can attract students from these communities globally to the wine industry. These new scholarships will certainly help in achieving that objective.

Become a member to continue reading
JancisRobinson.com 25th anniversaty logo

Celebrating 25 years of the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

会员
$135
/year
每年节省超过15%
适合葡萄酒爱好者
  • 存取 286,654 条葡萄酒点评 & 15,832 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
核心会员
$249
/year
 
适合收藏家
  • 存取 286,654 条葡萄酒点评 & 15,832 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
专业版
$299
/year
供个人葡萄酒专业人士使用
  • 存取 286,654 条葡萄酒点评 & 15,832 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用
  • 存取 286,654 条葡萄酒点评 & 15,832 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

Wine rack at Coterie Vault
Free for all 有些葡萄酒确实会随着陈年而变得更好,而且并非所有这样的酒都很昂贵。本文的略短版本发表于《金融时报》。...
My glasses of Yquem being filled at The Morris
Free for all 去吧,宠爱一下自己!这篇文章的一个版本由金融时报 发表。上图是10月30日我们在旧金山莫里斯餐厅 (The Morris) 庆祝晚宴上...
RBJR01_Richard Brendon_Jancis Robinson Collection_glassware with cheese
Free for all 给已经拥有一切的葡萄酒爱好者买什么礼物呢?当然是 JancisRobinson.com 的会员资格!(特别是现在, 礼品会员资格享受 25%...
Red wines at The Morris by Cat Fennell
Free for all 适合在节日期间饮用和分享的各种美味红酒。本文的简化版发表在 《金融时报》上。 上图为我们在旧金山莫里斯餐厅 (The Morris)...

More from JancisRobinson.com

Les Crus Bourgeois logos
Tasting articles 经典、实惠的波尔多葡萄酒,为享受而酿造,并为独立、可靠且定期更新的分级制度而精选。 关于这个年份我们发布的所有内容,请参见 波尔多 2023...
Glasses of Cape Mentelle red wine on a tasting mat
Tasting articles 本月的新加坡精选主要来自西澳大利亚,包括一个精美的开普门特尔 (Cape Mentelle) 赤霞珠 (Cabernet Sauvignon...
Ch Pichon Baron © Serge Chapuis
Tasting articles 波尔多列级名庄联盟 (Union des Grands Crus de Bordeaux) 在伦敦举办的品鉴会让我们首次品尝到这些成品酒款...
View from Le Ripi towards Monte Amiata
Inside information 布鲁内洛农民在 2025 年从未知道大自然会给他们带来什么。然而他们以某种方式应对了,甚至声称这个年份比 2024 年更好。上图是从勒里皮...
AdVL Smart Traveller's Guides covers
Book reviews 六本精美的指南,为想要获得实地建议的葡萄酒爱好者提供关于在哪里喝什么和吃什么的信息。 智慧旅行者葡萄酒指南 波尔多,作者 乔治·欣德尔...
Lilibet's raw fish bar
Nick on restaurants 周六午餐有什么特别之处?这是一个关于在梅费尔最新开业餐厅享用午餐的故事。非常精致! 40多年来,这一直是我一周中最喜欢的一餐。事实上...
Cover art for the Jancis Robinson Story podcast episode 7
Inside information 这是七集播客系列的最后一集,讲述了詹西斯迄今为止生活和职业生涯的权威故事。要收听系列的其余部分, 请点击这里。 本集由科拉文...
Chablis vineyards and wine-news in 5 logo
Wine news in 5 另外还有门多萨最近对铜矿开采的接受以及法国南部标识在酒标上的终结。上图为夏布利的景色。 在我开始全球新闻之前...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.