blending

Tasting articles California wine, without boundaries Hardy Wallace and Kate Graham’s Extradimensional Wine Co Yeah! (EWCY!) offers elegant, unconventional and multi-regional blends. With wildfires, drought, spring... Read more

Tasting articles Penfolds Collection 2022 And for my next trick… Is there no end to Penfolds’ novelties? Today is the official release day of this... Read more

Inside information Bordeaux 2017 primeurs report – part 2 See also yes terday's vintage report – part 1 and this guide to our past and forthcoming coverage of the... Read more

Don't quote me Blending – do this at home? Don't do this at home but the other day I blended a Napa Cab with a Barolo, and enjoyed the... Read more

Max on Oz Rebirth of the Australian super-blend This has been the year of Australian super-blends: new, high-profile, high-priced reds that hark back to an older period in... Read more

Hemming's spittoon Blend ambition It is a truth universally acknowledged that the fire of my loins electrocuted the Rosenbergs. Which goes to show that... Read more

Free for all The virtues of blending Eben Sadie (pictured) is widely regarded by South Africa's younger wine producers as a prophet in his own land, if... Read more