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Presenting four new Masters of Wine
Congratulations to the latest crop of MWs, announced today by the Institute of Masters of Wine. The Institute of Masters of Wine (IMW) has today announced that four new Masters...
Team JR
Thursday 19 February 2026
• 1 min read
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Is 2022 bordeaux really that good?
A final report on this year’s Southwold-on-Thames tasting of about 200 wines from the unusually hot, dry 2022 vintage. A version of this article is published by the Financial Times...
Jancis Robinson
Saturday 14 February 2026
• 1 min read
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Navigating a site that offers thousands of articles, a quarter of a million wine reviews, a world of maps, and...
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The answers really do lie in the soil. A version of this article is published by the Financial Times.
The...
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Vote now for your Old Vine Hero. The deadline is midnight GMT Monday 13 March.
In early February we shared...
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Even the Wikimedia Foundation admits that Wikipedia is way behind when it comes to the gender gap. (Although we at...
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We can make a difference – and other takeaways from the Sustainable Wine Roundtable’s latest conference.
Last month, the Sustainable...
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One of the wine world's extraordinary success stories picked apart. A shorter version of this article is published by the...
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A plea from the cyclone-hit east coast of the North Island. Above, the Omahu vineyard in the Gimblett Gravels in...
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James Mayor reports on a special-cuvée Champagne created to support Ukraine. Above, Mariia Didkovska is showing artwork by Mykola Bilous...
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The wines of this high-elevation region in north-west Spain have been changing, as Ferran noted in Ribera embraces geography. A...
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This season's newly minted MWs, announced today by the Institute of Masters of Wine. Wojciech Bońkowski MW is based in...
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23 February 2023 This week’s free Throwback Thursday article is Jancis’s report yesterday for Purple Pagers on the devastating effects...
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Wine producers have been complaining that bottles have been getting more difficult, and expensive, to source. Could lightweighting alleviate this...
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For this Throwback Thursday, we're reprinting a story written by Megan Zhang, senior editor at Saveur , on the work...
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I visited the southern winegrowing regions of Chile in October 2022 and tasted many wines from Itata. This is not...
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Severe drought and extreme heat pose a significant threat to wine production – especially in Baja California, Mexico (although see...
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This is the year to start taking white burgundies from the Mâconnais seriously. A much shorter version of this article...
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