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Making bordeaux better
How is the work of the ISVV transmitted to the châteaux? And how has it affected the wines? Plus, highlights at the top and bottom of Bordeaux’s ranks. A version...
Jancis Robinson
• 7 min read
Bite-sized
XO Kitchen, Norwich
Umami junkies, head east for jaw-achingly tasty fusion and a Honshu sour. Having garnered itself quite a reputation for clever pan-Asian reinterpretations, outgrowing its pub-kitchen roots into the bargain, XO...
Ben Colvill
• 1 min read
Wines of the week
Hermann J Wiemer, HJW Vineyard Riesling 2023, Seneca Lake
The dry white wine that established New York’s Finger Lakes as the Riesling mecca of the US. And it’s only gotten better. From $31.39, £39. Have a friend who says...
Tara Q Thomas
• 1 min read
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Champagne prices have been rising at source pretty much across the board, thanks partly to the much-reduced 2003 crop. Undaunted...
Wines of the week
Wine trivia question number 1234: which is the world's southernmost wine producer? Black Ridge in Alexandra, between the ski centre...
Nick on restaurants
A brief version of Cobbett's Rural Rides across south west England and the Cotswolds recently left me with the impression...
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The recipe for wine is grapes + place + man + weather. So when any one of those ingredients is...
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The following has just been announced by the Croser and Bollinger families (recently allied in marriage) and Jean-Michel Cazes of...
Wines of the week
before... ...and after. Andrea Franchetti is best known for his isolated and grandly, nay, idiosyncratically ambitious southern Tuscan propertyTenuta di...
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The life and work of the late Geoffrey Roberts, innovative New World wine importer, is commemorated by a special annual...
Nick on restaurants
Over an excellent FT lunch at London's River Café, New York restaurateur Danny Meyer expounded on a topic that never...
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Is there anyone out there still making wines for drinking? And I do mean drinking, as in taking a good...
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Those intrigued by the little hotbed of red wine activity in the upper Agly valley in Roussillon in south west...
Wines of the week
Once upon a time, long long ago (in May 2000, six months before this website even existed) I was a...
Travel tips
Arkell's advice in Australia UK-based wine writer Julia Arkell has filed the following report on her recent trip to Australia...
Travel tips
Next time you're planning a trip to Venice, check out www.alberghi-venezia.it, a search engine developed by a group of hotel...
Nick on restaurants
Eight plump prawns stir fried with diced garlic; red chillies cut into strips about an inch long so they gave...
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