Of course, with a book of this depth and detail come two significant drawbacks: size, and cost. Weighing in at 2 kg and £50, this isn’t going to be the book that wine...
Insid-e Burgundy: Jasper Morris's e-book
Berry Bros & Rudd expanded their 313-year tradition of selling wine in 2010 and ventured into the world of publishing with Inside Burgundy: The Vineyards, the Wine and the People by Jasper Morris MW. Garlanded with praise and the coveted André Simon Drink Book of the Year 2010 (Wine Grapes has just won the 2012 prize), it has quickly become one of the leading Burgundy reference books.
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Tim Hall discusses market trends, climate challenges and punk with Champagne Louis Roederer’s vice-president and chef de caves. See also...
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The final instalment of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click...
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Under threat from the rising Mediterranean, Domaine de Vassal’s internationally renowned vinous heritage is finally being relocated, Louise Hurren reports...
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