I last visited Felton Road in Central Otago's Cromwell basin in 2004, when its efforts to become more biodynamic – compost, cover crops and soil mulching – were just beginning. (The photo shows Calvert vineyard with a flourishing mustard cover crop.) Since then the 33 ha of Pinot Noir, Chardonnay and Riesling vines on three distinct sites (Calvert, Cornish Point and Elms) have gone fully biodynamic...
NZ profiles – Felton Road
Guest contributor
Monty Waldin is the author of Monty Waldin's Biodynamic Wine Guide 2011 (sold via www.lulu.com). For a full list of the other producers profiled in this series, see New Zealand's green turnaround.
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