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Free for all The 36th published entry into our wine writing competition comes from Miriam Reynolds. Don't forget to keep checking our guide...
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Free for all The 35th published entrant in our wine writing competition introduces herself below. Don't forget to keep checking our guide article...
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Free for all Number 34 in our series of entries to our wine writing competition comes from Mark Chien. Age 59, male, currently...
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Free for all Joss Fowler has contributed to our site several times in the past, and here becomes the 33rd entrant we are...
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Free for all Number 32 in our series of published entries to our wine writing competition comes from Edan Barulfan, whose bio reveals...
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Free for all The 31st entrant into our wine writing competition, Kathy Merchant, hails from Cincinnati, Ohio, and describes herself as follows: I...
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Free for all Number 30 in our series of entries to our wine writing competition comes from Richard Ashton, who writes: I’m in...
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Free for all Our 29th entrant into the JancisRobinson.com wine writing competition introduces himself as follows: My name is Hrishi Poola. I'm a...
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Free for all Last week the University of California at Davis announced that Warren Winiarski (right), founder and former proprietor of Stag’s Leap...
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Free for all Peter Thomas is the 28th entrant in our wine writing competition. His self-description is brevity itself but his writing is...
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Free for all Number 27 in our series of contributions to our wine writing contributions comes from Jean-Louis Eveque. His bio is as...
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Free for all The 26th published contributor to our wine writing competition has an impressive scientific background, as explained below. Thibaut earned a...
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Free for all Martin Day, our 25th writing-competition entrant, began his journey into wine in 1996 when, as a 22 year old, he...
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Free for all Announcement We are continuing to publish the best entries into our wine writing competition, which overwhelmed us with both the...
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Free for all Our 23rd published entrant into last year's wine writing competition is James Dowdeswell, who says: I am an award winning...
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Free for all Number 22 in our series of articles entered into our wine writing competition comes from Luc Giezenaar, who says this...
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