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Latest Burgundy

Liger-Belair cellar 2024
Inside information Côte d'Or 2024 – after the misery, an overview

After extensive tasting and talking to producers up and down Burgundy’s Côte d’Or, Matthew surveys the vintage. Above, the tellingly empty cellars at Domaine du Comte Liger-Belair in Vosne-Romanée. To...

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Alex on taste 1 September For today's Throwback Thursday we are publishing free Alex's bi-monthly column for members that was published yesterday. 31...
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Tasting articles For many lovers of white burgundy the name Louis Carillon will ring a familiar and well-loved bell, but with Louis’...
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Tasting articles See this guide to our assemblages. 12 August We originally published this as the first of our regional assemblages more...
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Wines of the week From €16, $33.99, £23.50 Find this wine Deeply depressed by yesterday's vote to leave the EU, I am determined to...
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Wines of the week From €37, £225 a dozen in bond Find this wine Subzone is becoming quite a buzzword in articles on this...
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Free for all A shorter version of this article is published by the Financial Times. The group of new-wave California producers of Pinot...
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Tasting articles Just before flying to Chengdu, I took part in a tasting in the cellars of Buckingham Palace as part of...
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Free for all Simon Reilly, a wine writer based in London (see his Wineloon blog), reports that there's a new wave of Australian...
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Wines of the week From €20.49, $22.99, £19.68 a bottle for the likes of Passetoutgrains and Marsannay, neither of which I have tasted alas...
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Free for all See this guide to our coverage of Burgundy 2014. Pierre-Yves Colin-Morey will be back at work now from his only...
Hew Blair (left) with Justerini's long-standing burgundy buyer Julian Ings-Chambers
Tasting articles Next week is Burgundy Week in London, with up to seven merchants each day showing off samples of the 2014s...
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Tasting articles See our guide to all of this season's compilations. Jancis writes: Like our recent Bordeaux – a compilation, this collection...
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Free for all This article has been syndicated. I took this picture outside the modest house of the late Henri Jayer, whose spirit...
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Nick on restaurants Pierre Troisgros, 87 and the baldest diner in this picture but still pretty hale and hearty despite a couple of...
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Free for all A slightly shorter version of this article is also published by the Financial Times. See our recent collection of tasting...
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Free for all A shorter version of this article is also published by the Financial Times. See detailed tasting notes in Coche v...
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