China
Latest China
Tasting articles
Fine China in London
Chinese wines to ring in the New Year – or anytime, really, now that this portfolio is available in the UK. The convivial, wine-loving Tang Dynasty poet Li Bai once...
Oliver Coleman
• 2 min read
More China
Don't quote me
Oh dear, oh dear. The newspapers are full of the terrible problem of tainted powdered milk in China which has...
Inside information
Michael Oates is reading Chinese at St Anne's, my old Oxford college, although that's not how I know him. It...
Don't quote me
Continuing her travels round the world of wine as part of her OIV MSc course, Victoria Daskal reaches China, as...
Tasting articles
I was surprised by quite how much interest was generated by my tasting notes on the best Chinese wines to...
Nick on restaurants
This is a longer version of an article also published in the Financial Times. Restaurateurs in Hong Kong and Shanghai...
Free for all
This is a longer version of an article also published in the Financial Times. For over three decades since Christie’s...
Free for all
After several weeks in detention as a result of a China Customs investigation into under-payment of China’s as valorem wine...
Free for all
Written by Simon Tam. The Associated Press and International Herald Tribune are now confirming my story first reported here back...
Nick on restaurants
This article was also published in the Financial Times. A pot of jasmine tea overlooking the Yangtze river; a beer...
Free for all
Lost in the clamour of denials from leading Chinese wine importer ASC Fine Wines as to the reported value of...
Inside information
Here is the text of an email I received this morning which its sender, the founder of China's biggest wine...
Inside information
Simon Tam, purple pager and Hong Kong-based wine educator, reports on investigations at ASC Fine Wines. Just as a fever...
Nick on restaurants
This article was also published in the Financial Times. As we walked down the stairs from the branch of the...
Free for all
This is a longer version of an article also published in the Financial Times. See also Chinese wine – the...
Tasting articles
See also, Will China ever be a serious wine producer? While in China nearly two weeks ago I seized every...
Inside information
I’m now back in London from a whirlwind tour of duty-free Hong Kong, vibrant and cosmopolitan Shanghai, the wilds of...
选择方案
For the dad who loves wine
Start your membership this Father’s Day with 20% off a full year. Expert reviews, honest writing, no guesswork. Or, gift a membership and save 20%.
Enter code DAD20 at checkout. Offer ends 22 June.
会员
$135
/year
适合葡萄酒爱好者
- 存取 295,413 条葡萄酒点评 & 16,097 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
核心会员
$249
/year
适合收藏家
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
专业版
$299
/year
供个人葡萄酒专业人士使用
- 存取 295,413 条葡萄酒点评 & 16,097 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 25 条葡萄酒点评与评分 用于市场宣传（商业用途）
商务版
$399
/year
供葡萄酒行业企业使用
Everything in “Professional”, plus:
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传（商业用途）
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee