China
Latest China
Nick on restaurants
Poon's – now of Somerset House
A daughter revives memories of her parents’ much-loved Chinese restaurants. The surname Poon has long associations with the world of hospitality and Chinese cooking. From a restaurant in Macau where...
Nick Lander
Sunday 7 December 2025
• 5 min read
Wine news in 5
Wildfires burn Aude, Corsica and California, super-light wine bottles, new GI for Argentina
Samantha Cole-Johnson
Saturday 9 August 2025
• 1 min read
Tasting articles
The latest trends in Chinese wine
Richard Hemming MW
Monday 7 July 2025
• 4 min read
More China
Hemming in Asia
Sancerre and chèvre, Barolo and boar, Ningxia and … noodles? Richard asks a silly question and gets a silly answer...
Hemming in Asia
Richard crunches the numbers on wine in Asia.
After nearly two years living in Singapore, I am now used to...
Free for all
Wines from Ethiopia, Azerbaijan, Finger Lakes, Ukraine, Cyprus and China. A shorter version of this article is published by the...
Tasting articles
26 April 2021 More wines added from the Ukrainian winery Kolonist which perhaps prove the virtue of the earlier selection...
Hemming in Asia
Richard searches for a common descriptor for wine from China.
Wine’s most treasured quality is to reflect its origin: ‘to...
Max on Oz
Peter Gago of Penfolds was pictured above at the 2017 launch of the luxury g3 blend in Hong Kong. Well...
Inside information
Master of Wine student Young Shi has returned to her native China and reports on the ups and mainly downs...
Free for all
3 December 2020 What a difference a year makes. We're republishing this article in the light of China's recent announcement...
Hemming in Asia
After a month off, Richard’s column returns with a peek into the virtual reality of wine communication in China.
Asking...
Free for all
In what might be the most unexpected entry to our writing competition, we received an introduction that began thus: 'My...
Free for all
A shorter version of this article is published by the Financial Times. At the end of this article are 23...
Inside information
Arnica Rowan examines ways of producing lighter wines when global warming suggests otherwise.
Across the planet, consumer preferences are swinging...
Hemming in Asia
What do the 2020s have in store for wine in Asia? It's anybody's guess.
As the year of the rat...
Alder on America
The US – China trade war has had far-reaching effects on the California wine industry, not least in its choice...
Hemming in Asia
Richard examines how cultural attitudes towards wine in Asia differ from those in Europe.
Without cultural context, wine is meaningless...
Free for all
14 November 2019 In our Throwback Thursday series of articles retrieved from the archive, we are republishing this 2012 article...
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