25th anniversary events | The Jancis Robinson Story

Competition – Lauren Walsh

Tuesday 25 September 2018 • 4 min read
Image

'I’m Lauren Walsh from Miami, FL and I blog at www.theswirlingdervish.com. While there are many reasons I have fallen in love with wine, the evening described in this article remains my most potent memory. Wine is entwined with life, as they say, and this experience represented a defining moment in mine. I’m currently a WSET diploma student and have turned my love of wine into both an educational quest and a contemporary writing project.’ Her (unedited) entry in our seminal wine competition follows. 

Let me begin by stating for the record that solitude is my preferred condition. While I’d say that I’m still a few ticks shy of qualifying as a full-fledged misanthrope, I tend to seek out the quiet spaces in our increasingly busy and noisy world. Unfortunately, those peaceful oases come along rather less often than I’d like, what with the demands of a hectic work schedule, a busy household, and maintaining friendships with the small circle of indulgent saints who will endure me.

But that’s what makes these moments so precious – they come, unbidden and of their own accord. I have found that these periods of solitude, as elusive as they are, tend to surprise me, sneaking up when I least expect them and probably need them most.

Back in 1999, in another marriage in another life, I was still living up north, in a far-flung suburb of Washington, DC. My neck of the woods was still considered “country” back then and, while the peace and quiet of living off the beaten path were much to my liking, the long commute to a demanding job was not. So, when I found out that my then-husband needed major surgery (and major looking-after), I arranged to work from home while he recovered. Ah! Bliss! No long drive to the office, no crazy co-workers – at least for a while. What more could I ask for?

It was the end of January; cold, grey, windy, horrible January. While I was grateful not to join the other commuters in an hour-plus slog to work every day, being at home was no picnic. My husband was immobile, meaning he needed help doing everything. Everything. And he was not a good patient, either, always irritated with me or the dogs or the food. And when I thought it couldn’t get any worse, a pipe burst in the master bathroom, wreaking havoc all over our house. I thought I was losing my mind!

But in the craziest times we always find some way to function, to get it all sorted out, and I did, too. The plumber finally arrived and sealed the pipe. I got the bathroom cleaned up and made an appointment with the contractor to come out and assess the damage. I settled down the dogs. Grumpy, complaining husband? Well, you can’t have everything.

After making sure His Grumpiness was comfortable and headed off to La La Land (courtesy of a nice dinner and much-needed sedatives) I went into the kitchen and sat down. The dogs followed me, and the three of us looked at each other as if to say, “Is this day over yet?” For the first time in hours I looked outside, glad to remember that a bigger world existed than the one inside my house. It was snowing!

At first a few sprinkles, then a burst of flurries, and then, a full-on, blizzard. Within the span of an hour, the grass wore a blanket of white velvet and the peach trees looked like they’d been dusted with sugar. Seeing the snow in all its beauty woke me up, stirred my senses, and I realized I was starving. I caught a whiff of the chicken stew simmering on the stove and went to make a bowl for myself. The only thing missing was a glass of wine.

I trudged down to the basement to ferret out a bottle of something that would work with the stew, which was more of a tagine, with dried apricots and cumin. My eyes fell upon a Guigal Condrieu from the Northern Rhône, a Viognier. At the time I was just beginning to be interested in wine and didn’t know much about it. I plucked the Condrieu from the shelf and ran back upstairs. Then I made a tray for myself and went into the living room, where a fire blazed, and I could watch the snow through the French doors. And for the first time all day, I sat in total silence. His Grumpiness was asleep. The dogs napped on the floor next to me. No TV in the background, no complaints emanating from the bedroom. Nothing but the crackling fire and the relief flooding over me like a tidal wave. I took a deep breath and wiped away the tears that were suddenly streaming down my cheeks. And then I took a sip of Viognier.

Wow! It was floral in a way I didn’t know wine could be. And there were apricots and peaches, too. It was full-bodied, and lush, unlike any white wine I’d ever had. Immediately I was transported to an exotic paradise, if only in my imagination. But the reality was unavoidable: there, in my living room, in the middle of a blizzard, in my first moment of tranquility after an excruciating day, I fell in love with Viognier.

I still remember that evening in vivid detail; the horrible day that led to an hour of beauty. A moment of perfect solitude amidst the madness. And I’m still in love with Viognier.

选择方案
会员
$135
/year
每年节省超过15%
适合葡萄酒爱好者
  • 存取 289,648 条葡萄酒点评 & 15,919 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
核心会员
$249
/year
 
适合收藏家
  • 存取 289,648 条葡萄酒点评 & 15,919 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
专业版
$299
/year
供个人葡萄酒专业人士使用
  • 存取 289,648 条葡萄酒点评 & 15,919 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用
  • 存取 289,648 条葡萄酒点评 & 15,919 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

Ferran and JR at Barcelona Wine Week
Free for all 费兰 (Ferran) 和詹西斯 (Jancis) 试图用六杯酒来总结当今西班牙葡萄酒的精彩。本文的简化版本由金融时报 发表。...
Institute of Masters of Wine logo
Free for all 祝贺最新一批葡萄酒大师,今日由葡萄酒大师学院宣布。 葡萄酒大师学院 (IMW) 今日宣布...
Joseph Berkmann
Free for all 2026年2月17日 年长的读者对约瑟夫·伯克曼 (Joseph Berkmann) 这个名字会很熟悉。正如下面重新发布的简介所述...
Ch Brane-Cantenac in Margaux
Free for all 这是对今年在泰晤士河畔索斯沃尔德 (Southwold-on-Thames) 品鉴约200款来自异常炎热干燥的2022年份葡萄酒的最终报告...

More from JancisRobinson.com

Wine news in 5 21 Feb 2026 main image
Wine news in 5 另外:岭景酒庄 (Ridgeview) 被出售,威尔士提高酒类最低单价,四位新葡萄酒大师 (MW) 获得认证,朱利安·莱迪 (Julian...
Patrick Sullivan & Megan McLaren in Gippsland - Photo by Guy Lavoipierre
Tasting articles 这个澳大利亚凉爽气候产区终于实现了早期的承诺。上图为酿酒师帕特里克·沙利文 (Patrick Sullivan) 和梅根·麦克拉伦...
Two bottles of Pikes Riesling on a table with two partly filled wine glasses beside each bottle
Wines of the week 专业人士推荐的性价比优秀的可靠雷司令 (Riesling)。价格从 $14.99, £13 起。 在西澳大利亚葡萄酒 (Wines of...
Richard Brendon_JR Collection glasses with differen-coloured wines in each glassAll Wine
Mission Blind Tasting 仅仅仔细观察就能帮助你弄清楚杯中是什么酒。 欢迎回到盲品任务!现在我们已经介绍了 盲品的各种方法,以及盲品所需的所有工具(见 必备工具)...
Erbamat grapes
Inside information 一个古老的品种,高酸度、低酒精度,可能有助于弗朗齐亚柯塔 (Franciacorta) 应对气候变化的影响。 去年九月,我受到贝卢奇...
De Villaine, Fenal and Brett-Smith
Tasting articles 一个极端年份,因令人瞠目结舌的筛选而变得稀有。上图为联合总监贝特朗·德·维兰 (Betrand de Villaine) 和佩琳·费纳尔...
line-up of Chinese wines in London
Tasting articles 中国葡萄酒迎接新年——或者说任何时候,现在这个产品组合在英国已经可以买到了。 好客、爱酒的唐代诗人李白 (Li Bai)...
al Kostat interior in Barcelona
Nick on restaurants 我们的西班牙专家费兰·森特列斯 (Ferran Centelles) 在巴塞罗那葡萄酒贸易展期间为詹西斯 (Jancis) 和尼克...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.