Japan
Latest Japan
Wine news in 5
Strengthening US wine labelling, new EU trade deals, market reports, more bottles lighten up
Plus, wet weather makes California drought-free for the first time in 25 years and leaves snow on Douro vineyards. Much to the delight of Otto, Paul Symington’s dog, above. A...
Samantha Cole-Johnson
Friday 30 January 2026
• 1 min read
Free for all
25th anniversary tasting of mature Australian wines in Tokyo
Team JR
Wednesday 28 January 2026
• 2 min read
Travel tips
Japan wine – a trip through Nagano
Guest contributor
Wednesday 3 December 2025
• 1 min read
More Japan
Free for all
Rosemary Mitchell writes, 'I am originally from the UK and moved to Japan over a decade ago after studying Japanese...
Free for all
The 44-year-old Tokyo restaurateur in the shadows above had a lot to say about modern Japan in her application for...
Hemming in Asia
Richard crunches the numbers on wine in Asia.
After nearly two years living in Singapore, I am now used to...
Free for all
Jeanne Vito is an Afropean wine entrepreneur brought up in Chablis, working and living between South Africa, Togo and Germany...
Drinks not wine
Two of Champagne's most respected chefs de cave and a French Canadian gastro-moleculist have turned their hands and palates to...
Hemming in Asia
What do the 2020s have in store for wine in Asia? It's anybody's guess.
As the year of the rat...
Nick on restaurants
A version of this article about a long-standing sushi restaurant in central London is published by the Financial Times. I...
Nick on restaurants
An east–west restaurant in Tokyo with a mysterious name. A version of this article is published by the Financial Times...
Inside information
The ambitions and challenges of the Japanese region of Nagano in central Honshu. See also Nagano – the tasting notes...
Tasting articles
A day well spent in Japan's wine heartland, in the shadow of Mount Fuji.
My first visit to Japan came...
Inside information
Important changes on the Japanese wine scene.
During my visits to Yamanashi and Nagano (report next week), I began to...
Free for all
We're thrilled by the first foreign edition of our massive tome, published today.
The three Js – Julia, José Vouillamoz...
Nick on restaurants
An intricate multi-course celebration of Japanese ingenuity enjoyed, in advance of this weekend's G20 get together. A version of this...
Free for all
Food with a Japanese accent has become increasingly popular. How well does wine go with it? A version of this...
Nick on restaurants
Japanese hotels are not cheap, but they can make a strong impression. There is a tendency for everyone to settle...
Tasting articles
See Nagano – coming up on the inside for much more detail about the Japanese region that produced the wines...
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