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Languedoc

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Dar Sinclair, Tangier
Don't quote me Jancis's diary – May 2026

Foreign parts feature heavily this month, including the villa above overlooking Tangier. But that’s far from all. I hope you noticed that I hardly travelled at all at the beginning...

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Free for all A slightly shorter version of this article is published by the Financial Times. See also my tasting notes on Languedoc...
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Wines of the week From €12.50, £13.99 Find this wine Mauzac is a most unusual old grape variety indigenous to South West France, originally...
Cuvee Hector and Juliette wine bottle
Tasting articles ‘What I did on my holidays’ is a favoured essay title for teachers trying to get back into term-time routine...
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Nick on restaurants 20 August 2018 Nick and I have already enjoyed a couple of meals at the original Bourdasso this summer. The...
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Tasting articles See also Tam's article on Monday about The Languedoc Outsiders and s ee this guide to our assemblages. Jancis writes...
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Tasting articles See also our Languedoc-Roussillon assemblage with more than 120 more wines reviewed, many of them bargains. The inimitable Louise Hurren...
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Tasting articles In macro contrast to the Calmel and Joseph micro is Domaines Paul Mas. I spent a furious-paced evening at Côté...
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Tasting articles While Tam recovers from her Mad road trip round Europe, and attacks the Bordeaux 2015 tasting notes, we are publishing...
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Tasting articles In an ancient book on viticulture published in 1791 entitled Agricultura general y gobierno de la casa de campo (General...
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Free for all Vinisud, the annual southern French wine fair, begins in Montpellier today. John Bojanowski of Clos du Gravillas in the Languedoc...
St Jacques d'Albas vineyards autumn 2015
Free for all Graham Nutter (pictured below), owner of Laure-Minervois property St Jacques d’Albas (pictured) and provider of all the Lafons and Coches...
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Wines of the week From €10.99, £9.95, also available in the US Find this wine Bargain Pinot Noir is thin on the ground. Indeed...
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Tasting articles See our guide to all of this season's compilations. Jancis writes: How many times do we have to make the...
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Tasting articles This is the third and last of our collections of tasting notes on older vintages (see also Mature and maturing...
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Nick on restaurants Later, on 8 Aug I have just substituted this great collection of images assembled by our daughter Rose, who managed...
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Wines of the week From €8.75, £7.59 Find this wine Viognier is perpetually just about to become the next big thing. Jancis called it...
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