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陶土罐可能是古典时期罗马人和希腊人的唯一选择——比动物皮囊要好得多——但如今越来越多的酿酒师将至少一部分珍贵的酒液托付给陶土罐。
上个月在波尔图举行的研讨会和品鉴会强调了这一点，这是年度"简单……葡萄酒"(Simplesmente … Vinho) 活动的一部分，会议比较了用克韦夫里酿制的格鲁吉亚葡萄酒与用塔尔哈酿制的葡萄牙葡萄酒，讨论了酿酒技术的主要差异，同时还揭示了考古发现...
