Nick on restaurants Chengdu – spicy city Had I been asked the question which one city would I most... 5 Mar 2016 Nick Lander
Inside information LVMH's Chinese red For this unusual date, an unusual wine. Nick and I are currently... 29 Feb 2016 Jancis Robinson
Don't quote me East meets west through terroir Shanghai-based Master of Wine student Young Shi (in a grey suit with... 27 Jan 2016 Guest contributor
Free for all China v Bordeaux – games people play This is a much longer version of an article published by the... 7 Nov 2015 Jancis Robinson
Don't quote me China's wine progress assessed Young Shi was invited by the Penglai Wine Bureau in Shandong Province... 10 Mar 2015 Guest contributor
Free for all A letter from China The following is an extract of particularly interesting observations on the wine... 4 Feb 2015 Guest contributor
Free for all China – less wine, more fairs If my Inbox is to be believed, there are few weeks in... 11 Nov 2014 Jancis Robinson
Inside information Impressions of west meets east wine experiment Jim Boyce is based in Beijing and is responsible for www.grapewallofchina.com and... 6 Oct 2014 Guest contributor
Inside information Ningxia – a winemaker's view Carl van der Merwe, winemaker and general manager of De Morgenzon in... 30 Sep 2014 Guest contributor
Don't quote me Chinese winemaking – a progress report Member Marcus Ford of Pudao Wines writes about his experiences of the... 29 Sep 2014 Guest contributor
Free for all Australian triumphs in Ningxia Two years ago in 10 winemakers chosen for Chinese adventure we published... 29 Sep 2014 Jancis Robinson
Free for all China loses its shine This article has also been syndicated. China was for long seen by... 29 Jul 2014 Jancis Robinson
Nick on restaurants Tibet on a plate This article was also published in the Financial Times. See also this... 21 Jun 2014 Nick Lander
Free for all China's new wine frontier I had been hearing vague rumours of an exciting new project in... 21 Jun 2014 Jancis Robinson
Free for all US waxes as China wanes As long predicted, the US overtook France to become the world's biggest... 14 May 2014 Jancis Robinson
Nick on restaurants Eat out like a local in Shanghai This article was also published in the Financial Times.As the blossoming magnolia... 19 Apr 2014 Nick Lander
