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Of shelter and exposure in the Corbières
Guest contributor
Wednesday 25 February 2026
• 1 min read
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Australian viticulturist Dr Richard Smart, deeply critical of a recent conference on climate change held in Chicago, directed me last...
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To celebrate 130 years of its unique yellow colour, Veuve Clicquot tell me they have created the limited edition and...
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Most companies like to bury bad news but if there’s one thing that Oddbins, the UK chain of once-quirky wine...
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Of all non European wine-producing countries, South Africa has most energetically hung its hat on the concept of terroir. Not...
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Yesterday I tasted my first example of the new mongrel Vin de Pays, a Vin de Pays des Vignobles de...
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We had some discussion here in members’ forum about what to buy to celebrate this year’s important birthday for those...
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Greedy masochists might be interested to see the full menu of what I was served at Thomas Keller's French Laundry...
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Further to my despairing report (see Foster's – the case of the disappearing wine brands) on the recent activities of...
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Woolworths is a chain of distinctly downmarket stores throughout the UK but someone there has had a brilliant idea and...
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Seven seems not such a lucky number for wine. Fiona Morrison MW of Le Pin in Pomerol wrote to me...
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If you were in charge of a brand – let’s say Rosemount, for example – would you send out an...
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I must get a dozen letters or emails a year from people who want my advice on how to follow...
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As reported here earlier this month, DB Wines (initiated by ConeTech) are trialling a reduced alcohol semi-sparkling wine called Sovio...
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I recently asked a number of California vintners, marketers and industry officials on what might happen to the Golden State’s...
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New Zealand Winegrowers, the generic body for New Zealand wine producers prepared to pay a levy for promotional activity, has...
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Two recent tastings of superior white wines for British Airways First Class passengers could not have been more different. The...
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