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Our opinions – on everything from hip hop and burgundy to Bordeaux prices, alternative packaging and the advantages of Furmint with red meat. Members only.

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Ch Grand-Puy-Lacoste
Don't quote me Bordeaux 2025 – a pivotal en primeur campaign?

Nick Martin reflects as another en primeur campaign winds up. Château Grand-Puy-Lacoste (pictured above) bundled a visit to the property with the en primeur purchase of their ‘variation case’ this...

The Pacific ocean view from Flowers Vineyards
Don't quote me Oceanic wine

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Don't quote me Seven seems not such a lucky number for wine. Fiona Morrison MW of Le Pin in Pomerol wrote to me...
Don't quote me If you were in charge of a brand – let’s say Rosemount, for example – would you send out an...
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Don't quote me I must get a dozen letters or emails a year from people who want my advice on how to follow...
Don't quote me As reported here earlier this month, DB Wines (initiated by ConeTech) are trialling a reduced alcohol semi-sparkling wine called Sovio...
Don't quote me I recently asked a number of California vintners, marketers and industry officials on what might happen to the Golden State’s...
Don't quote me New Zealand Winegrowers, the generic body for New Zealand wine producers prepared to pay a levy for promotional activity, has...
Don't quote me Two recent tastings of superior white wines for British Airways First Class passengers could not have been more different. The...
Don't quote me This is what I wrote, with only the skimpiest of editing, at the British Airways First Class American white tasting...
Don't quote me Twice in the last week I have unreservedly ventured into a pub to eat and drink a glass of wine...
Don't quote me Looks as though there are forces other than the Parker effect acting on wine pricces today. In general prices for...
Don't quote me As at least eight examples of on-screen skulduggery and deception in phone-in programmes are admitted by the BBC Director General...
Don't quote me Sotheby’s have pulled off the most amazing coup. On July 18 they are selling the contents of what they describe...
Don't quote me I am too often asked to write forewords, introductions or prefaces for wine books, and am even more often sent...
Don't quote me I tried Torres’ new(ish) Priorat, Salmos 2005 Priorat, the other day and was particularly interested since I saw the ground...
Don't quote me Another meal and another lesson: how much more slowly top quality Mosel Riesling ages than top quality red bordeaux. At...
Don't quote me New recruits to purple pages may not be aware of the ghost of coincidence that regularly stalks members’ forum (and...
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