Don't quote me
Our opinions – on everything from hip hop and burgundy to Bordeaux prices, alternative packaging and the advantages of Furmint with red meat. Members only.
Latest Don't quote me
Don't quote me
Jancis's diary - September 2025
Jancis Robinson
Wednesday 1 October 2025
• 1 min read
More Don't quote me
Don't quote me
Sotheby’s have pulled off the most amazing coup. On July 18 they are selling the contents of what they describe...
Don't quote me
I am too often asked to write forewords, introductions or prefaces for wine books, and am even more often sent...
Don't quote me
I tried Torres’ new(ish) Priorat, Salmos 2005 Priorat, the other day and was particularly interested since I saw the ground...
Don't quote me
Another meal and another lesson: how much more slowly top quality Mosel Riesling ages than top quality red bordeaux. At...
Don't quote me
New recruits to purple pages may not be aware of the ghost of coincidence that regularly stalks members’ forum (and...
Don't quote me
Last March, just after my colleague Tim Atkin MW had been presented with the International Wine Communicator of the Year...
Don't quote me
On Saturday, when as fellow Englanders will know the weather was perfect, Nick and I had the great pleasure of...
Don't quote me
Wine lovers may have to start examining their ecological consciences. In the UK at least there are official moves afoot...
Don't quote me
As a follow up to my long article on wine fraud, you may be interested to know about Christie’s April...
Don't quote me
Why is it that New Zealand is such a common battleground for the holy war being waged between advocates and...
Don't quote me
Two days in to the 2007 Old Mutual Trophy Wine Show in South Africa, I’ve just had a most interesting...
Don't quote me
‘The other Frédéric’ at Ch Latour, winemaker Frédéric Ardouin, has been fired, president Frédéric Engerer told me yesterday. “He will...
Don't quote me
Yesterday, in a suite on the top floor of Claridge’s, Bernard Magrez was over from Bordeaux with his team of...
Don't quote me
We have the first significant set of prices for 2006 Bordeaux now – as usual from the relatively moderate house...
Don't quote me
Tasting the Bordeaux primeurs is a bit like a jigsaw puzzle. If you aim to be at all comprehensive, as...
Don't quote me
Spanish wine really must be hot. I’ve been to two fine wine tasting lunches in the last few days with...
Choose your plan
Celebrating 25 years of the world’s most trusted wine community
In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.
Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.
Member
$135
/year
Ideal for wine enthusiasts
- Access 287,013 wine reviews & 15,836 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 287,013 wine reviews & 15,836 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 287,013 wine reviews & 15,836 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 287,013 wine reviews & 15,836 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing