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Emptied plates and glasses after a meal by Jason Lowe
Free for all A small 'r' routier in Bordeaux

The joy of a roadside diner, by Charlie Geoghegan. Photo by Jason Lowe. There’s this old building by the side of the road outside Bordeaux, about halfway between the city...

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Wines of the week From €6.20, CHF14.80, $10.99, £8.50 Find Ch Thieuley Find Ch Bauduc The Entre-Deux-Mers region in Bordeaux is indeed between two...
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Free for all 25 Feb 2016 To coincide with today’s article looking at the ageing potential of oaked Sauvignon Blanc , we are...
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Free for all Following his initial report towards the end of picking in October 2015, wine broker Charles Sydney sent this finger-licking update...
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Nick on restaurants Bilbao, capital of Basque country in north-western Spain, is a city I am particularly fond of. I was sent here...
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Free for all A version of this article is also published by the Financial Times. See also Australia's slimline Chardonnays, Australian Shiraz –...
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Wines of the week From $10.99 (2010 vintage), 118 Brazilian reals, £12.75, HK$1,000 for six bottles Find this wine When I acted as a...
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Free for all Yesterday was the annual Varsity wine-tasting match sponsored by Pol Roger champagne. Six whites and then six red wines were...
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Free for all A week today Nick and I are setting off on a particularly ambitious trip around Asia and Australia and hope...
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Free for all Simon Reilly, a wine writer based in London (see his Wineloon blog), reports that there's a new wave of Australian...
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Free for all Vinisud, the annual southern French wine fair, begins in Montpellier today. John Bojanowski of Clos du Gravillas in the Languedoc...
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Nick on restaurants At the end of my second dinner at Noble Rot, the wine bar and restaurant on Lamb's Conduit Street in...
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Free for all This is a longer version of an article published by the Financial Times. See also my nearly 250 tasting notes...
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Wines of the week From €9.95, £9 in bond, $17.40, HK$171 Find Fricke 2014s Last week I published tasting notes on the wines of...
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Free for all 11 February In the wake of Richard's musings on vintage assessments yesterday (much discussed on our members' forum), we are...
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Hemming's spittoon Disclaimer: what follows is an incoherent collection of contradictory statements and vacuous soundbites mostly pilfered from the internet to create...
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Free for all One of Italy’s most famous oenologists, Giacomo Tachis, died on Sunday at the age of 82. He became world-famous as...
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