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A magical lunch destination in north Cornwall
Extraordinary seafood and the magic of a good pairing at The Rocket Store. Boscastle harbour is pictured above. The restaurant sits snuggly on the quayside, just along from the MWM...
Ben Colvill
• 1 min read
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Young Hong Kong wine fanatic Paulo Pong organised a 24-bottle battle (sounds like Dr Seuss) over dinner in London recently...
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I am not an aggressive man but I had made one point very clear to the rest of my family...
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Three weeks ago I ate within the space of 48 hours at Carluccio's Caffe in St.Christopher's Place and an exciting...
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Sotheby's may be experiencing a little local difficulty over price fixing, but in the wine department they must be licking...
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What German Wine Needs is one of the wine trade's favourite games. As exports of wine from Germany slide apparently...
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My mother would not approve, I am sure, but I tend now to answer the question I am most often...
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Over a cup of Costa Rica La Laguna filter coffee, made by Anita Le Roy, proprietor of the Monmouth Coffee...
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One of the greatest problems for a professional wine-taster is remembering tastes from one occasion to another. It's relatively easy...
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7 June 2001 – Ch Latour, now with young Frédéric Engerer in charge, is the first of the first growths...
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A week touring the West End and the west of London left me in no doubt that there are some...
Nick on restaurants
The Oriental is not just a hotel but a landmark in Bangkok, an oasis of air-conditioned peace surrounded by traffic...
Nick on restaurants
The journey from Kandoo to Maroush takes about half an hour if you are a quick walker. Despite these enchanting...
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February – Postbag swollen by letters from every Bordeaux château imaginable inviting me to come and taste the glorious first...
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When the managing director of one of London's successful restaurant groups recently confided in me that he was close to...
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See the tasting notes. The 2000 vintage is the best in the Médoc since at least 1996 and possibly 1990...
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