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28 June The Resnicks, owners of Justin Vineyards, have apologised for cutting down all the oak trees, claiming to have...
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This is the first of two articles focusing on specific topics considered at the recent International Cool Climate Wine Symposium...
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For my other more specific reports on the ICCWS, see Vine breeding – worth all that effort? and Robots in...
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Hungary’s legendary wine region is changing. Chris Boiling, who recently planted some Furmint vines at his vineyard in Slovenia, travels...
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Wine Lister, the wine rating system much discussed on our members’ forum and devised by fine-wine market reporter Ella Lister...
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Champagne Week, the annual showcase of small but increasingly prestigious growers, took place last month. London-based champagne specialist Tim Hall...
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Jean-Louis Chave counts himself lucky. Not necessarily because he farms vines that produce some of the world’s best Hermitage, nor...
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As outlined in Bordeaux 2015 – sweet whites, the potential ingredients for Ch Climens are always shown to visitors to...
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As reported on this site yesterday, on Sunday 24 April the Vereinigung Deutscher Prädikatsweingüter (VDP, the association of most of...
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See also Elaine’s detailed report on more than 60 Walla Walla wines . Like many wine regions around the world...
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You can read about my new online wine course here. If you're a member of JancisRobinson.com, you probably know so...
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For the technical aspects of this article, I am particularly grateful to Roger Gibson of Lowburn Ferry, and to Steve...
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For this unusual date, an unusual wine. Nick and I are currently at the China Wine Summit in Shanghai. Two...
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This is the third of three detailed reports from recent tastings in Montalcino. See also Walter on Brunello 2011 and...
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Last year was the first full twelve months of this latest iteration of JancisRobinson.com. As part of the relaunch in...
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See also A treat for Krugistes and Krug's unusual ethos. I was lucky enough to be the first outsider to...
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