Tasting articles
Latest Tasting articles
Tasting articles
2016 bordeaux at 10 years – left-bank reds
Jancis Robinson
Friday 27 February 2026
• 3 min read
Tasting articles
2016 bordeaux at 10 years – right-bank reds and sweet whites
Jancis Robinson
Thursday 26 February 2026
• 2 min read
Tasting articles
California Riesling – improved and ignored
Convinced of Riesling’s inherent greatness, these California winemakers strive onwards despite the Sisyphean task of selling the wines. Above, a bunch of Riesling in the hands of grower Mike Lucia...
Alder Yarrow
Tuesday 24 February 2026
• 2 min read
More Tasting articles
Tasting articles
This is the first of three tasting articles and an overview devoted to a cool, calm look at the most...
Tasting articles
An under-the-radar Saar estate restored to its former glory. Once upon a time the estate of Reverchon at Konz-Filzen near...
Tasting articles
Hampshire's finest on show in London. See also English wine in a hole over nomenclature and Richard's survey of English...
Tasting articles
A Spanish region we really should check out before prices rise.
In Spain, most wine professionals see Calatayud as a...
Tasting articles
The second, incredibly comprehensive part of a report from the Italian-Slovenian border, marked in this picture only by the cypress...
Tasting articles
Tim examines a range of wines from Bacchus, the grape that is supposed to be most suitable for English still...
Tasting articles
The first of Julia's two reports on a trip to the Italian-Slovenian border. Part two tomorrow. Unless you are on...
Tasting articles
Tam's third report on her seminal trip Down Under, focusing on organic, biodynamic and environmentally sustainable producers. See also Australia...
Tasting articles
Wine Australia is back on track, if the headline figures in the recently released exports statistics for 2018 shown in...
Tasting articles
A very indulgent lunch in Paris. Gosh, isn’t the building of Ch Margaux beautiful? Is the wine made there as...
Tasting articles
Tim Jackson MW would like us all to take more notice of the great grape of Sauternes, in dry form...
Tasting articles
A novel presentation of Austrian wines in London, plus some recent tasting notes on notable Austrians. See also Austrian whites...
Tasting articles
Walter profiles an Australian in the Langhe. On 5 March Walter will be hosting for members of the wine trade...
Tasting articles
After providing us with all those great book reviews, and marshalling our Burgundy 2017 tasting notes, Tam has at last...
Tasting articles
Lucky Michael wallows in another vertical of a German icon. He plans to be at our second Riesling Night in...
Tasting articles
A slightly jaded look at Chile's generic proposition. No one could be more excited about Chile's finest and more innovative...
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