Tasting articles
Latest Tasting articles
Tasting articles
Opus One 1979–2000
A vertical tasting takes Jancis back to the groundbreaking beginning of this emblematic California red. Left to right in a private room in 67 Pall Mall, London: Margaret Rand, Michael...
Jancis Robinson
• 2 min read
More Tasting articles
Tasting articles
See this guide to our coverage of 2016 Bordeaux and also my right-bank overview . The good news re the...
Tasting articles
See this guide to our coverage of 2016 Bordeaux and also my right-bank overview . I’m kicking off our coverage...
Tasting articles
The exceptionally heavy and much-appreciated rains seen in California this winter have people through the region feeling as though California’s...
Tasting articles
See also India – wine's last frontier? My first exposure to Indian wineries and vineyards last month was a revelation...
Tasting articles
Viñatero is Spanish for ‘winegrower’, with the emphasis on the word grower, and this London tasting, bringing together seven UK...
Tasting articles
Considering Lorenzo Pasquini was supposed to be in Mendoza picking the Malbec for Cheval des Andes 2017, he had a...
Tasting articles
See also Vintage port and sake I am very grateful to the knowledgeable members of The Port Forum who allowed...
Tasting articles
See also Needless Chianti Classico bashing. Last February, as though on Groundhog Day, I found myself once again in the...
Tasting articles
See also this guide to our coverage of 2014 bordeaux. On the last day of February, Justerini and Brooks invited...
Tasting articles
As well as skimping on our coverage of the Loire, we are probably guilty of giving the great dessert wines...
Tasting articles
See my overview Brunello 2012 – majesty without mass. Our second Brunello Night at Caravan King's Cross in London seems...
Tasting articles
Diversity, value and innovation: the three-note theme tune so familiar to anyone promoting wines from Languedoc and Roussillon. And these...
Tasting articles
Because New Zealand is so isolated, and so very far from both Europe and the US, when NZ Winegrowers organise...
Tasting articles
Our German specialist Michael Schmidt is a notable fan of German Pinot Noir, or Spätburgunder, so I thought I owed...
Tasting articles
I'm publishing this today for those emphatically not interested in gin. Also because I am ashamed to have been sitting...
Tasting articles
See more in A Mexican wave of wine . Having been intrigued for many years by the sound of Baja...
Choose your plan
Member
$135
/year
Ideal for wine enthusiasts
- Access 296,219 wine reviews & 16,117 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Access askJancis, our AI wine assistant
Inner Circle
$249
/year
Ideal for collectors
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 296,219 wine reviews & 16,117 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Access askJancis, our AI wine assistant
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
Everything in “Professional”, plus:
- Commercial use of up to 250 wine reviews & scores for marketing
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee