Australia
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Wines of the week
Brokenwood Semillon 2022 Hunter Valley
A brilliantly buzzy white wine with the power to transform deliciously over many years. And prices start at just €19.90, £21, $20.99. Hunter Valley Semillon is arguably Australia’s most distinctive...
Samantha Cole-Johnson
Friday 12 December 2025
• 1 min read
Wine news in 5
Protests in France, Domaine Sigalas acquisition, Vinarchy to cull wine brands
Plus an early harvest for ice wine in Germany, and the oldest vine in the world. Above, Domaine Sigalas vineyard (image courtesy of the domaine). As you can see [if...
Samantha Cole-Johnson
Friday 28 November 2025
• 1 min read
Wines of the week
d’Arenberg, The High Trellis Cabernet Sauvignon 2021 McLaren Vale
There’s nothing commercial about this old-vine, organically farmed Cabernet from a family-run winery except perhaps its price. From £15, $19.99. With their distinctive red-stripe branding, the wines from d’Arenberg in...
Andy Howard MW
Friday 7 November 2025
• 1 min read
More Australia
Max on Oz
Australia's most famous Pinot producer has changed hands. Max finds out what is planned, and hoped for.
When I visited...
Tasting articles
Many moons ago – well, last September – two of Australia's most famous family wine companies joined forces to share...
Tasting articles
An Australian and a Brit with a sense of humour, faith in their growers' vineyards and a respect for vintage...
Free for all
Ever wanted to get your hands on a single bottle of France's most famous wine? James Halliday, Australia’s best-known wine...
Wines of the week
An Australian classic at a less-than-iconic price. From AU$ 48.99, £33.25, £170 for six bottles in bond, HK$1,620 for six...
Free for all
One of the more interesting wine regions you have never heard of? See also Tumbarumba tasted. A version of this...
Tasting articles
A cool-climate, bushfire-burnt Australian wine region that deserves to be better known.
Tumbarumba in the foothills of the Australian Alps...
Inside information
See Australian Rieslings, and Chardonnays compared for the tasting notes of the retrospective of Tiers Chardonnay described below.
I think...
Tasting articles
Mainly very fine Chardonnay, mostly (though not all) from Australia, but some Australian Rieslings, and some French and American Chardonnays...
Nick on restaurants
For the first time, Nick answers the question most frequently put to him. A version of this article is published...
Max on Oz
One Australian family winery’s reactions to living with pandemic-related restrictions, restrictions that seem from the northern hemisphere to have been...
Free for all
16 April 2020 To complement Ali Cooper's opinionated tasting article about Chile published today, we thought it might be fun...
Inside information
Somehow, Samantha has managed to produce this, the final instalment of her vintage diary, even though she must be exhausted...
Inside information
The coronavirus has had its effect on the team in Samantha Cole-Johnson’s now-busy winery. Harvest is in full swing, all...
Inside information
Samantha had a bit more to get her teeth into last week, and notes some real contrasts between Australia and...
Max on Oz
A cool assessment of the effects – both marked and negligible – of Australia's recent bushfires. This pall of bushfire...
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