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Tasting articles
Wine discoveries – February 2026
A flurry of wines to chase the winter blues away. Above, Ina and Heiko Bamberger, makers of one such wine, a terrific German sparkler reviewed below (credit: Lucie Greiner). February...
Team JR
Tuesday 3 March 2026
• 2 min read
More Australia
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2 February 2020 Climate change is clearly an extremely emotive topic. Some readers rushed to characterise Brian Croser as a...
Book reviews
A final round-up: family drama, an academic approach to history, glorious Burgundian visuals, undervalued treasures and – well – you...
Wines of the week
As the Australian bushfires continue to rage, we’re trying to find ways to help. One suggestion is to buy wines...
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15 January Seriously scary map of the bushfires as of today here. Buy Australian wine and help them out. See...
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5 January 2020 Some specific memories of Hazel are appended to this short tribute. 2 January 2020 The woman who...
Max on Oz
Max has filed his bimonthly column a little early this month, for all the wrong reasons. South Australian winemaker Geoff...
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10 February 2021 If you're looking for the latest information on our Old Vine Register, please see Our Old Vines...
Tasting articles
16 November 2019 Almost 30 new tasting notes that were inadvertently omitted when this article was originally published two days...
Nick on restaurants
A great Sri Lankan curry and a great view, but very varied service. Of the many times I have arrived...
Tasting articles
Alistair Cooper provides an audit, tasting 52 current examples.
London’s wine trade was treated to a premium Australia tasting in...
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A Margaret River producer has done what many would like to. A version of this article is published by the...
Tasting articles
The canny South Australian giant has a few extra things up its sleeve this year which will presumably more than...
Tasting articles
‘Don’t buy it’, Nancy Barry instructed her husband Jim in 1986 when the Florita vineyard came up for auction. The...
Wines of the week
From €24.50 (if you buy 6 bottles), $29.29 (2017 vintage), 2,960 Japanese yen, £27.45, AU$44.99, HK$315, SG$73 (2017 vintage)
Find...
Tasting articles
Which wines are likely to define the future of Australian wine?
Mike Bennie and Andrew Caillard (pictured above by Wine...
Max on Oz
The rapid evolution of Australia's wine exports. China is today's saviour of the country's wine industry. Where next?
‘It’s not...
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