My introductory trip to the Lambruscos of Modena was just two days and two nights, with most of the wine tasting happening on the first night and only a couple of producer visits. We crammed a lot into a very short time, but it was only enough to sketch the briefest picture of the region and its wines. Nevertheless, it gave me a chance to see that – quite apart from those bottom-shelf £2.99 lurkers – Lambrusco is more than just...
Lambrusco – the tasting notes
Wednesday 24 September 2014
See Lambrusco – not fizzling out for how she felt about Lambrusco before and after her visit to Modena.
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