London restaurants
Latest London restaurants
Free for all
The world's best wine lists
According to Star Wine List, a guide with more authority than most. Above, food and wine mavens gather at Arilds Vingård ahead of the Star Wine List of the Year...
Ben Colvill
• 1 min read
More London restaurants
Nick on restaurants
Restaurant rules, and a lamented London closure.
As soon as we walked onto the shady terrace of the Grand Café...
Nick on restaurants
Long-standing readers of this column may be aware of Nick’s equally long-standing professional admiration for the chef Henry Harris, above...
Nick on restaurants
How two chefs (eventually) pleased their parents.
Never underestimate the influence of a properly made baguette.
That is the only...
Nick on restaurants
A vital cabbage question answered, with a surprise sustainability angle.
Recently, while looking over a menu in a restaurant, Jancis...
Nick on restaurants
The inside story of London's Chinatown. Its main thoroughfare Gerrard Street is seen above.
It was just before 1 pm...
Nick on restaurants
25 July Jancis adds It seems that soon after this article was published, this small, 11-table restaurant was overwhelmed by...
Free for all
What it says on the tin, updated for this summer’s influx of visitors.
This article has long proved especially popular...
Nick on restaurants
Some reflections on changes to the hospitality industry over the last few decades. Above, Nick with chef Martin Lam at...
Nick on restaurants
A great new arrival in north London. Assorted dishes from its kitchen are pictured above by Justin De Souza.
London...
Nick on restaurants
An authentic Sri Lankan restaurant in London's Borough Market is proving extremely popular.
Were it not for the COVID-19 pandemic...
Nick on restaurants
An ambitious new Chinese restaurant on Trafalgar Square.
‘What’s important about restaurants in the West End’, my friend proclaimed shortly...
Nick on restaurants
Gut surgery, followed by gut satisfaction in one of London's most distinctive dining rooms.
It has become something of a...
Nick on restaurants
Conversation when dining out can be challenging …
Why do so many restaurateurs today seem to ignore the principal reason...
Nick on restaurants
News from what were once two of London’s most famous French restaurants.
L’Escargot
It may seem a little unusual to...
Nick on restaurants
Nick nibbles at the hand that fed him at The Dorchester.
It was an invitation that I had to accept...
Nick on restaurants
A new arrival in the warren of streets just south of Notting Hill Gate. This column rarely strays into politics...
选择方案
For the dad who loves wine
Start your membership this Father’s Day with 20% off a full year. Expert reviews, honest writing, no guesswork. Or, gift a membership and save 20%.
Enter code DAD20 at checkout. Offer ends 22 June.
会员
$135
/year
适合葡萄酒爱好者
- 存取 295,575 条葡萄酒点评 & 16,102 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
核心会员
$249
/year
适合收藏家
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
专业版
$299
/year
供个人葡萄酒专业人士使用
- 存取 295,575 条葡萄酒点评 & 16,102 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 25 条葡萄酒点评与评分 用于市场宣传（商业用途）
商务版
$399
/year
供葡萄酒行业企业使用
Everything in “Professional”, plus:
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传（商业用途）
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee