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Jancis's diary – January 2026
January is always a heavy month for professional wine tastings. This year Jancis fortified herself beforehand. 2026 got off to a truly delightful start when Nick and I spent the...
Jancis Robinson
Monday 2 February 2026
• 1 min read
Nick on restaurants
Eating and sipping in Seville
Head to the far south of Spain for atmospheric and inexpensive hospitality. Above, the Bar Las Teresas in the old town – with hams but without the usual crowds. The...
Nick Lander
Sunday 4 January 2026
• 1 min read
More Spain
Wines of the week
North-west Spain (over)delivers a bargain beauty.
From €9.25, 15.15 Swiss francs, $16.98, £13.95
Find this wine
Speaking recently to master...
Tasting articles
Some fascinating new releases tasted by Ferran at home in Barcelona.
For me, the perfect tasting article is inspired in...
Nick on restaurants
The freshest of fish in a Costa Brava restaurant was chosen by our Spanish specialist. A version of this article...
Tasting articles
A vast and diverse inland Catalan wine region surveyed and tasted blind, with profiles of two of the most interesting...
Tasting articles
Ferran rediscovers the land of his youth, and these extraordinary ancient wine fermenters in the forest. I have a special...
Free for all
A slightly shorter version of this is published by the Financial Times. See also Empordà revisited for tasting notes on...
Tasting articles
A Spanish seaside wine region worth investigating. Above, all the bottles tasted, arranged by Ferran on the draughts board at...
Free for all
Ana Rivas writes, ' Nothing from my past indicated that I would pursue a career related to wine world. It...
Free for all
Salvator Vandewalle takes us to Rías Baixas with his story of old vines: ' I have been working as a...
Free for all
' As a graphic designer working with wineries for more than twenty years, I had the opportunity to learn about...
Free for all
Melanie Hickman's introduction to her writing-competition entry begins, 'I am a North American native living in Rioja Alavesa for the...
Free for all
It seems that, in some unexpected ways, our writing competition has touched every corner of the world. This entry is...
Wines of the week
Richard picks his ultimate desert-island wine.
From €21.50, 259 Swedish kronor, CA$36.75, 205.39 Danish kroner, 29.80 Swiss francs, 3,305 Serbian...
Free for all
Olly Styles writes, 'Well the old vines thing was pretty irresistible. I was at Decanter for six years from 2003–2009...
Tasting articles
Spain's northerly wine region is now revelling in its ability to make delicate red expressions of a variety that used...
Free for all
A version of this article is publshed by the Financial Times. See also White rioja's evolution. Vines on the Contino...
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