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Burgundy 2024 – guide to our coverage
Everything we’ve published on this challenging vintage. Find all our published wine reviews here. Above, the town of Meursault in the Côte de Beaune, viewed from Les Grands Charrons vineyard...
Team JR
Monday 12 January 2026
• 1 min read
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Burgundy 2024 – UK merchants making offers
Team JR
Thursday 8 January 2026
• 1 min read
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Here's (most of) what the Comité Interprofessionnel des Vins d'Alsace has to say about this year's vintage. Harvesting finished in...
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The Worshipful Company of Vintners in the City of London and the Trustees of the Geoffrey Roberts Trust, the registered...
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This is a longer version of an article also published in the Financial Times. I could have cited nearly 100...
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Gavin Quinney of Ch Bauduc writes: See a négociant's view of the current state of the Bordeaux market in Festive...
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The chairman and trustees of the 2013 André Simon Awards have just released their shortlist for this year's best food...
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You have until noon GMT this Sunday (15 Dec) to bid for some superb magnums, double magnums and jeroboams, just...
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This is a longer version of an article also published in the Financial Times. White-wine bargains are always rarer than...
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I promised when describing last Friday's wine of the week an update on the situation regarding the unwanted giant motorway...
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Written by Graham Nutter.
3 Dec - This article was originally entitled 'Minervois 2013 – a real surprise' but so...
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This is a longer version of an article also published in the Financial Times . This is a longer version...
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Michael Hill Smith MW wrote to me last week: 'I have just finished a week in the Hunter [Valley] as...
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I don't know about you but I am intrigued to know just how quantitatively important organic and biodynamic viticulture is...
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This is a longer version of an article also published in the Financial Times .
See Douro tasting notes in...
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If you are anything like me, you are probably starting to panic about your list of presents to buy over...
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Yohan Castaing writes: Because of the challenges of the growing season, 2013 will be a vintage that will be remembered...
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This is a longer version of an article also published in the Financial Times. See detailed tasting notes in 2003...
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