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Making bordeaux better
How is the work of the ISVV transmitted to the châteaux? And how has it affected the wines? Plus, highlights at the top and bottom of Bordeaux’s ranks. A version...
Jancis Robinson
• 1 min read
Bite-sized
XO Kitchen, Norwich
Umami junkies, head east for jaw-achingly tasty fusion and a Honshu sour. Having garnered itself quite a reputation for clever pan-Asian reinterpretations, outgrowing its pub-kitchen roots into the bargain, XO...
Ben Colvill
• 1 min read
Wines of the week
Hermann J Wiemer, HJW Vineyard Riesling 2023, Seneca Lake
The dry white wine that established New York’s Finger Lakes as the Riesling mecca of the US. And it’s only gotten better. From $31.39, £39. Have a friend who says...
Tara Q Thomas
• 1 min read
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Wine producers of the world, please, please, please stop using plastic corks. They are utterly infuriating. There is something rather...
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Wine investment is far from a specialist subject of mine but even I can tell that too much fuss is...
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Federico Vincenzi, Italian sommelier and wine writer, sends this report. Autoctono (autochthonous) is a new term which is getting more...
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As Europe’s wine surplus shows no signs of abating, the EU agreed measures yesterday for ‘crisis distillation’ of up to...
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I recently took part in a survey about different closures – bag in box, natural corks, screwcaps, synthetic corks and...
Wines of the week
We all know Jean-Marie Guffens for his ground-breaking family domaine in the Mâconnais and his subsequent spinning of the Verget...
Nick on restaurants
Over dinner with my wife [that’s me – JR] at Zafferano in London’s Belgravia I confessed that I would soon...
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For wine professionals “red or white?” is one of the most difficult questions in the world. We want to know...
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The suspense is almost killing us, isn’t it? The wait for the real heavyweights of the 2005 primeurs campaign, I...
Wines of the week
find this wine This is a truly great buy – delicious wine, not expensive, relatively easy to find (distributed by...
Nick on restaurants
As I was leaving Arbutus, the restaurant which has just been opened south of Soho Square in central London by...
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I feel I have written so much (too much, you may well think) about the recent Judgment of Paris re-run...
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The Préfet of the Gironde département has apparently just announced a plan to build a motorway which will bypass Bordeaux...
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Matthew Hemming, violinist turned wine merchant chez Averys, describes an amazing tasting experience he endured in Australia last year. Imagine...
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Lots of excitement and modified surprise over the results of last night’s Judgment of Paris II tasting of California wines...
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