Inside information
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Rioja at 100 – a personal look
Ferran finds Rioja as vibrant as it has ever been over its hundred-year existence as Spain’s preeminent wine region. In 2025, Rioja celebrated its centenary, and to mark the anniversary...
Ferran Centelles
Friday 6 March 2026
• 1 min read
Inside information
Santorini – investing in the future
The race to revive Santorini’s vineyards – and the challenges its winemakers are up against – in a time of crisis. Above, Sigalas’s Monachogios vineyard in Oia. It’s astonishing that...
Julia Harding MW
Wednesday 4 March 2026
• 1 min read
Inside information
Erbamat – Franciacorta's future?
Walter Speller
Wednesday 18 February 2026
• 1 min read
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Moscow-based wine writer and importer Bisso Atanassov has kept us informed of the absurdities and frustrations of the Russian wine...
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7 Sep – considerably updated, with both pictures and text. I'm in Berlin for the centenary celebrations of the VDP...
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Last Friday two letters were added to the names of nine very proud people – see Nine new MWs. Hearing...
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It was three years ago next month that Warren Winiarski handed over the keys to Stag's Leap Wine Cellars to...
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Of all the things I came across in the Douro Valley in Portugal recently – luxury yachts, gigantic ants, pink...
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I saw Jean-Michel Cazes of Ch Lynch Bages and his winemaker of 30 years Daniel Llose down here in the...
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In the light of yesterday's article in The Observer (or Sunday Guardian , as we must get used to calling...
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In the recent Members' forum discussion on Purple pages about the drinking window of Riesling, we were once again drawn...
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One of America's most famous sommeliers, Larry Stone MS, has left his post as general manager at Francis Ford Coppola's...
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Could it be that the 12.5% alcohol California table wine, a regular feature of the 1970s, will return? That's quite...
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11 Aug – see this article on www.wineeconomist.com by Professor Mike Veseth inspired by the analysis below. He is very...
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The worst has happened. It is a common affliction for wannabe MWs and I realised that I myself had succumbed...
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A brief visit to the Douro last month yielded some interesting tastings of both ports and table wines, on which...
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Until very recently, Levi Hensel worked for Vinfolio in San Francisco. Here he shares his impressions of the wine scene...
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Despite the lure of Bründlmayer, Josef Leitz, Dr Loosen, Ostertag, Dönnhoff, Hugel and St Urbans-Hof, I spent most of my...
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More jaw-dropping images from China via Nick Bartman, who is trying to galvanise the wine trade into action against fraud...
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