Inside information
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Erbamat – Franciacorta's future?
An ancient variety high in acidity and low in alcohol might help Franciacorta weather the effects of climate change. Last September I was invited by Berlucchi, the winery credited with...
Walter Speller
Wednesday 18 February 2026
• 1 min read
Inside information
Matching wine with Asian food, part 6 – smoky-nutty-earthy and strong-piquant
Richard Hemming MW
Friday 13 February 2026
• 1 min read
Inside information
The Southwold tastings – a history
Jancis Robinson
Thursday 12 February 2026
• 1 min read
More Inside information
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Things have been changing considerably at 3 St James's Street.
I had lunch with Lizzy Rudd in the historic boardroom...
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Most California vineyard workers belong to a peripatetic crew. Samantha Cole-Johnson describes a radical alternative being implemented in Harlan properties...
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The darkness of the 2021 vintage in Burgundy explored, and occasionally even celebrated. See this guide to our coverage of...
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Communication, in Spanish, is the key to retaining viticultural labour, apparently. California, by value the largest producer of agricultural goods...
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Breathe out. Winemakers in much of the northern hemisphere are experiencing a highly inconvenient shortage of CO 2. ‘Are you...
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François Millet has handed over to the winemaker of a Nuits-St-Georges négociant. Picking is well and truly under way in...
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Samantha visited 38 producers recently, and could hardly overlook the smoky elephant in the room… See also Smoke taint –...
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Kate Nowell-Smith describes making wine as wildfires rage in Sonoma, and what she has learnt. She took this picture looking...
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Samantha Cole-Johnson charts the fascinating history of one of Napa Valley's distinguishing features.
Samantha writes This article comprises my view...
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29 July 2021 As the terrible flood devastation in the Ahr Valley remains at the front of our minds, we...
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Does it still make any sense for wine drinkers in the UK to ship wine directly across the Channel?
18...
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Back from a trip to Chihuahua for the 2020 edition of the México Selection competition held earlier this year, Louise...
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Our man in Burgundy unravels French law and its impact on the price of burgundy. A conversation with lawyer-turned-wine-producer Étienne...
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Bordeaux's Bill Blatch, provider of many a comprehensive Bordeaux vintage report in the past, concentrates here on his real love...
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How come the hot, dry year produced such fresh wines? An overview of the vintage about to be offered en...
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The first half of Walter's keenly awaited report on the latest vintage of Brunello di Montalcino. More comment ( Brunello...
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