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My glasses of Yquem being filled at The Morris
Free for all Sweet and strong wines for the 2025 festive season

Go on, spoil yourself! A version of this article is published by the Financial Times . Above, my glasses being filled with Château d’Yquem 1975 at our celebratory dinner at...

Fortified tasting chez JR
Tasting articles Strong stuff

Sherry, port and Madeira in profusion. This is surely the time of year when you can allow yourself to take the plunge into these very special wines. I tasted quite...

Saldanha exterior
Inside information From iron ore to flor in South Africa's wild west

On South Africa’s remote West Coast an unlikely fortified-wine revival is taking place. Malu Lambert reports. Saldanha’s castle is an improbable one. As you stream into the West Coast outpost...

More sherry

Haliotide - foggy landscape
Tasting articles Wines for the festive season, pulled from our last month of tastings. Above, fog over the California vineyards of Haliotide...
La Guita solera
Wines of the week A widely available sherry that goes above and beyond the call of duty – especially at the price. From €5.93...
Collage of mixed wine bottles
Inside information Part two of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. For part...
Lustau bottle and glass next to a bowl of pad thai
Wines of the week A perfect party wine starting at $9.99, £12.09, €7.90. The guy stepped out of the door onto the patio, a...
Julie and Baptiste Guinaudeau of Ch LaFleur  and jr-wine-news-5-min-logo
Wine news in 5 Plus, new regulations allow Champagne bottles to go foil-less and sherry to go unfortified. Also, a run-down of harvest starts...
Chloe Bargery WWC25 photo- an Amontillado solera
Free for all Chloe Bargery writes this evocative entry to our 2025 wine writing competition about Palomino and its essential role in sherry...
Palomino bottles
Free for all Emily Campeau, winner of our 2018 wine writing competition, writes this entry to our 2025 wine writing competition about Palomino...
"Ode to Palomino: Robert Devereux, Earl of Essex, the author as Maria in Twelfth Night and curating a Spanish wine dinner, a Palomino horse, a Basque Cheesecake and lots of Sherry!"
Free for all Melanie Webber, author of a highly commended entry to our 2024 wine writing competition and a shortlisted entry in the...
Domaine Serene
Tasting articles Nineteen standouts from the last month of tastings, from Argentina to Wales and many places in between. Two wines from...
Peter M F Sichel (r) and Wine News in 5 logo
Wine news in 5 Plus news on a new sherry regulation that Jerez winemakers are not racing to embrace, and a decline in wine-drinking...
Jesús Barquín and Eduardo Ojeda of Equipo Navazos
Wines of the week A producer whose every release is a tête de cuvée – and yet an incredible buy at prices as low...
Sanchez Romate bodega
Free for all When else are you going to drink them? Above, the sort of place (in this case the Sanchez Romate bodega)...
Cesar Saldana speaks at a sherry lunch at Quo Vadis
Nick on restaurants Sherry Week began last Monday. Nick had hoped to celebrate it at the launch of a new book about this...
Copa Jerez 2024 winners
Inside information Lesson learnt when judging the UK finals of the Copa Jerez sherry-and-food-pairing competition: the kids are alright, and sherry is...
Silvia Flores
Free for all The winemaker-in-waiting at González Byass, Silvia Flores Cintado is the fifth subject in a series of in-depth interviews by Victoria...
Sanlucar de Barrameda, one of the three major sherry towns
Inside information Sherry no longer has to be fortified. Out goes fino aged in Sanlúcar (pictured above). In comes Fino Viejo. And...
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